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Item #:
9396268
Kitchen Supply Company Kitchen Supply 4431 Aluminum Pizza Peel with Wooden Handle, 12" x 14", Silver
Item #:
9396268
€ 40
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A pizza peel is a shovel-like tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven.
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What Stands Out
Sturdy Design
Constructed from durable aluminum, this pizza peel ensures effortless slide and perfect transfers of pizzas, enhancing your kitchen experience and durability with frequent use.
Comfortable Handle
The wooden handle provides a comfortable grip, allowing you to maneuver pizzas easily without burns, increasing safety and convenience during cooking.
Compact Size
At 12" x 14", it's perfectly sized for home ovens and outdoor grills, making it an ideal kitchen accessory tailored for pizza enthusiasts and casual bakers alike.
Product Details
| Product Dimensions (L x W x H) | 26 x 12 x 14 inches (66 x 30.5 x 35.6 cm) |
| Item Weight | 1.15 pounds (520 grams) |
| Department | Kitchen & Dining |
| Manufacturer | Honey-Can-Do |
| Item model number | 4431 |
| Is Discontinued By Manufacturer | No |
| Date First Available | May 15, 2009 |
Who Should Buy?
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Home Chefs
Ideal for home cooks making pizzas, improving ease of transferring pizzas to and from the oven.
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Pizzeria Owners
A durable option for professional kitchens that need efficient tools for fast-paced pizza serving.
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Baking Enthusiasts
Perfect for users who enjoy baking artisan pizzas and want a reliable tool for their pizza creations.
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Heavy Users
Not suitable for heavy daily use as the aluminum may wear out faster under constant strain.
Product Description
Kitchen Supply Company Kitchen Supply 4431 Aluminum Pizza Peel with Wooden Handle, 12" x 14", Silver
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is a pizza peel?
Answer: A pizza peel is a tool used by bakers to slide baked goods in and out of an oven. It is like a shovel with a flat surface for holding the food and a handle for ease of use. -
Question:
What is a pizza peel made of?
Answer: A pizza peel is usually made of wood with a flat carrying surface for holding the baked good, and a handle. Alternatively, it may have a sheet metal carrying surface attached to a wooden handle. -
Question:
What is the purpose of using a pizza peel?
Answer: Using a pizza peel allows food to be placed further back in an oven than could normally be reached by the baker. It also prevents the baker's hands from getting burnt by keeping them out of the oven's hottest parts or away from the hot baked goods. -
Question:
is it large enough for a large green egg?
Answer: Yes, it is big enough for most green eggs and any associated ham. It can handle an ostrich egg, but might not be suitable for a pterodactyl egg. -
Question:
How deep is the peel on the 16" one?
Answer: The 14"x16" peel measures about 13.5" where it slopes out to the corner. It is suitable for handling artisan loaves without being unwieldy. -
Question:
What is the maximum temperature this peel can tolerate?
Answer: The peel does not go in the oven. It is designed for delivering pizza to a pizza stone or steel and can handle temperatures up to 800 degrees, similar to commercial-grade peels. -
Question:
Can I load a 16" diameter pizza with it? Is this peel 16"x14" or 16"x18"?
Answer: The peel is 14” wide by 16” tall, including the 2” attachment for the handle. It can handle up to a 12” pizza. -
Question:
Does the handle unscrew from the blade?
Answer: No, the handle does not unscrew; it is pressed in and glued. -
Question:
Do scratches in the aluminum affect the sliding motion or the way the dough comes off?
Answer: Scratches do not affect the sliding motion if cornmeal is used on the counter to facilitate better sliding action. -
Question:
How long is the handle?
Answer: The handle is 12 inches from the end to the back edge of the peel.
Honey-Can-Do Pizza Peels 4431 Editorial Review
The Kitchen Supply Company Kitchen Supply 4431 Aluminum Pizza Peel with Wooden Handle, 12" x 14", Silver is a popular product that can be used to put pizza into a 500 degree oven. Customers have asked about the size of the peel, and what temperatures it can withstand. The peel is 14” wide by 16” tall and it should be able to go to 800 degrees Fahrenheit. It is a commercial-grade design that looks no different from the ones used in pizza parlors. Customers have noted that the handle is not removable and that it is pressed in and glued. They recommend using cornmeal on the counter to facilitate better sliding action. Overall, customers appreciate the reasonable price, the sturdiness of design, and the easy-to-use aspect of the product. However, the product has received negative reviews for not being made in the USA and for its inability to slide the pizza off.
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Pros
- Sturdy design
- Reasonable price
- Easy to use
- Thin aluminum shovel helps when trying to straighten out pizza
Cons
- Not made in the USA
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Features & Benefits
- Made of wood or sheet metal, a pizza peel helps transfer pizzas and other baked goods into an oven without deforming them
- It allows food to be placed further back in the oven and prevents the baker's hands from getting burnt
- Often sprinkled with flour, cornmeal or milled wheat bran to enable easy transfer of baked goods
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