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Item #:
17047415
Weisenberger Stone Ground Grits - Authentic, Old Fashioned, Southern Style Corn Grits - Local Kentucky Proud Product Non-GMO Coarse Ground - White
Item #:
17047415
€ 35
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Order now and get it around Wednesday, July 29
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A FAMILY TRADITION FOR GENERATIONS - Weisenberger Mill has been our family business for six generations. Serving quality milled products from our humble home in Kentucky, we are proud to bring our traditions to you and welcome you to experience Weisenberger Mills.
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What Stands Out
Authentic Southern Flavor
Experience the true taste of the South with Weisenberger's stone ground grits, offering a rich, old-fashioned flavor that's perfect for traditional recipes or modern culinary creations.
Locally Sourced Quality
Proudly made in Kentucky, these non-GMO grits support local agriculture, ensuring fresh, high-quality corn for superior taste and texture in every meal.
Versatile Options
Available in both white and yellow varieties, these grits provide versatility for various dishes, whether creamy breakfast porridge or savory side dishes, catering to every palate.
Product Details
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 10 x 3 x 7 inches (25.4 x 7.6 x 17.8 cm); 2 Pounds (910 grams) |
| Item model number | S-PL-9104 |
| UPC | 717880867462 |
| Manufacturer | Weisenberger |
| Units | 64.0 Ounce |
| Brand Name | Weisenberger |
| Serving Range | 16-20 servings |
| Item Form | Ground |
| Coin Variety 1 | Corn |
| Model Number | S-PL-9104 |
| Container Type | Cup |
| Flavor | Combo |
| Cuisine | Italian cuisine |
| Age Range Description | Adult |
| Number of Items | 2 |
| Unit Count | 64.0 Ounce |
| Item Package Quantity | 2 |
| Item Package Weight | 1.92 Kilograms |
| Size | 2 Pound (Pack of 2) |
| Number of Pieces | 1 |
| Package Weight | 2.3 Pound (1.04 kg) |
Who Should Buy?
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Southern Cuisine Lovers
Perfect for those who enjoy authentic Southern dishes, enhancing meals with traditional flavors and textures.
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Health-Conscious Consumers
Ideal for individuals seeking non-GMO, wholesome ingredients, offering a healthier alternative to processed foods.
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Home Cooks
Great for adventurous home cooks looking to experiment with versatile grits in various recipes beyond breakfast.
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Quick Meal Seekers
Not suitable for those in need of instant meals, as the cooking time for grits can be longer.
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Gluten-Free Dieters
Inappropriate for strict gluten-free diets as it may be processed in facilities that handle gluten-containing grains.
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Small Households
Not ideal for individuals or small families due to the larger pack size, potentially leading to waste.
Product Description
Weisenberger Stone Ground Grits - Authentic, Old Fashioned, Southern Style Corn Grits - Local Kentucky Proud Product Non-GMO Coarse Ground - White and Yellow, 2 lb Pack of 2
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Customer Questions & Answers
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Question:
What are Weisenberger Stone Ground Grits made of?
Answer: Weisenberger Stone Ground Grits are made from non-GMO corn that is naturally grown and locally sourced in Kentucky. Crafted using traditional stone grinding methods, the grits maintain their authentic taste and texture that embodies the essence of Southern cooking. The course ground cornmeal preserves the nutrients and flavor, making it a wholesome addition to your meals. They are perfect for serving as a classic side dish, in casseroles, or even in specialty recipes like shrimp and grits. -
Question:
How do I prepare Weisenberger Stone Ground Grits?
Answer: Preparing Weisenberger Stone Ground Grits involves a simple cooking process. Start by boiling water, then add a pinch of salt before stirring in the grits. Reduce the heat and let them simmer, stirring occasionally until they reach your desired consistency. Typically, this takes around 20-30 minutes. The result is creamy, delicious grits that can be enhanced with butter, cheese, or herbs. Whether served as a breakfast dish, side, or main, they provide versatility in your meals. -
Question:
Are Weisenberger Stone Ground Grits gluten-free?
Answer: Yes, Weisenberger Stone Ground Grits are gluten-free, as they are made from corn, which does not contain gluten. This makes them an excellent choice for individuals with gluten sensitivity or celiac disease. You can enjoy these grits without worry, providing a delicious, satisfying meal option for all dietary preferences. They are perfect for breakfast bowls, as a stuffing base, or even in baked goods, ensuring inclusivity for diverse meal planning. -
Question:
What is the texture of Weisenberger Stone Ground Grits?
Answer: Weisenberger Stone Ground Grits feature a coarse texture that stands out compared to instant or finely ground varieties. This texture allows them to absorb flavors and retain a hearty consistency when cooked. As such, they can be served creamy or allowed to firm up for slices. Additionally, their unique texture makes them ideal for creating a rustic dish that complements proteins such as fish, chicken, or pork, elevating any Southern-inspired meal. -
Question:
Can Weisenberger Stone Ground Grits be used in recipes other than side dishes?
Answer: Absolutely! Weisenberger Stone Ground Grits are incredibly versatile and can be incorporated into various recipes beyond traditional side dishes. Use them as a base for savory breakfast bowls, in polenta-style dishes, or even baked into muffins and pancakes. Their ability to absorb flavors makes them a great choice for frittatas or as a thickening agent in soups. By experimenting with these grits, you can enhance your recipes creatively and enjoy unique culinary experiences. -
Question:
Where does Weisenberger source its corn?
Answer: Weisenberger sources its corn locally, focusing on Kentucky-grown varieties that are aligned with their commitment to quality and community. This emphasis on local sourcing not only supports regional farmers but also ensures that the grits maintain their unique flavor profile that comes from Southern farmland. By choosing these grits, consumers also contribute to the local economy and enjoy authentic, fresh ingredients that capture the spirit of Southern cooking. -
Question:
Are Weisenberger Stone Ground Grits suitable for vegan diets?
Answer: Yes, Weisenberger Stone Ground Grits are suitable for vegan diets as they are made solely from non-GMO corn, with no added animal products. These grits can be enjoyed in various vegan dishes while providing a hearty texture that complements plant-based meals. Consider utilizing them in creamy vegan dressings, savory bowls with sautéed veggies, or even mixed into vegetable burgers for added fiber and nutrition, ensuring satisfying and flavorsome vegan options. -
Question:
What makes Weisenberger Stone Ground Grits a 'Kentucky Proud' product?
Answer: Weisenberger Stone Ground Grits are classified as a 'Kentucky Proud' product due to their commitment to local sourcing and authenticity in production. This designation signifies that the grits are made in Kentucky, utilizing local ingredients, thus promoting the state's agricultural prosperity. Choosing Kentucky Proud products supports local artisans and emphasizes the importance of state heritage, allowing consumers to enjoy true Southern flavors while fostering community pride. -
Question:
Can I use Weisenberger Stone Ground Grits in a slow cooker?
Answer: Yes, you can use Weisenberger Stone Ground Grits in a slow cooker, and it's a fantastic way to prepare them. Simply combine the grits with water or broth in your slow cooker along with seasonings and any mix-ins like cheese or butter. Cook on low for several hours, stirring occasionally, to achieve a creamy texture that develops rich flavors over time. This method is especially convenient for meal prepping or serving large gatherings, bringing delicious Southern comfort to your table effortlessly. -
Question:
Where can I buy Weisenberger Stone Ground Grits?
Answer: You can buy Weisenberger Stone Ground Grits at Ubuy in Ireland. Ubuy offers a convenient platform to purchase authentic products with a variety of options, ensuring you can easily find these delicious Southern-style grits to enhance your culinary creations. Whether it's for your personal kitchen or for sharing Southern tradition with friends and family, Ubuy provides a reliable source for this local Kentucky Proud product.
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€ 35
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Features & Benefits
- Weisenberger Mill
- Certified Kentucky Proud product with 4.4 to 4.7-star customer reviews
- Family business for six generations since 1865
- Locally sourced non GMO grains, authentic southern grits milled from sweet corn
- Can be served for breakfast, dinner, and used as Italian polenta
- 2 pound package, best stored in refrigerator or freezer after opening
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