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YOSUKATA Flat Bottom Wok Pan - 13.5" Blue Carbon Steel Wok + 17 Spatula and Ladle - Set of 2 Heat-Resistant Tools + Wok Lid 12.8 Inch
€ 181
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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What Stands Out
Product Details
- Pre-seasoned at high temperatures for easy seasoning and immediate use
- Made of premium grade hand hammered carbon steel for long-lasting durability
- Ideal for cooking delicious, healthy meals through pan-frying, braising, and deep-frying
- 17-inch stainless steel spatula and ladle for convenient cooking in 13-14 inch or larger woks
- 12.8-inch stainless steel lid cover for efficient heat distribution and flavor concentration
- Enhances wok functionality while retaining juice and flavor in ingredients
| Item Weight | 3.5 lbs (1.59 kg) |
Who Should Buy?
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Home Cooks
Perfect for home cooks who enjoy versatile cooking methods like stir-frying, searing, and braising.
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Asian Cuisine Lovers
Ideal for those who love preparing authentic Asian dishes requiring a traditional wok for optimal heat distribution.
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Health-Conscious Chefs
Great for health-conscious individuals looking to cook with less oil while retaining flavor, thanks to its great heat retention.
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Beginner Cooks
May not be suitable for beginner cooks unfamiliar with handling carbon steel or the specific requirements for seasoning.
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Outdoor Grill Users
Not recommended for users who primarily cook outdoors on grills or open flames, as the design suits stovetop usage.
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Heavy Duty Users
Not ideal for heavy duty use, as frequent high-heat exposure may cause wear on the carbon steel material.
Product Description
YOSUKATA Flat Bottom Wok Pan - 13.5" Blue Carbon Steel Wok + 17 Spatula and Ladle - Set of 2 Heat-Resistant Tools + Wok Lid 12.8 Inch
Customer Questions & Answers
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Question:
What material is the YOSUKATA Flat Bottom Wok made of?
Answer: The YOSUKATA Flat Bottom Wok is crafted from premium blue carbon steel. This material is known for its durability and superior heat conductivity, allowing for even cooking. Additionally, blue carbon steel develops a natural non-stick surface over time with proper seasoning. This makes it ideal for stir-frying, searing, and even deep frying. Users often appreciate the authentic taste and texture it imparts to traditional dishes. -
Question:
What size is the YOSUKATA Flat Bottom Wok?
Answer: The YOSUKATA Flat Bottom Wok measures 13.5 inches in diameter, making it versatile for various cooking tasks. This size is perfect for preparing meals for 2-4 people, whether you are cooking stir-fries, sautés, or even soups. It's large enough to handle a significant amount of ingredients, yet small enough for easy handling and storage. This size fits standard stovetops and is ideal for home kitchens. -
Question:
Does this wok come with cooking tools?
Answer: Yes, the YOSUKATA Flat Bottom Wok comes with a set of two heat-resistant cooking tools: a wok spatula and a ladle. These tools are designed to withstand high temperatures, making them perfect for use with the wok. The spatula helps in tossing ingredients for even cooking, while the ladle is ideal for serving. Together, they enhance your cooking experience, allowing you to prepare authentic Asian dishes seamlessly. -
Question:
Is the YOSUKATA Wok suitable for all stovetops?
Answer: The YOSUKATA Flat Bottom Wok is designed to be compatible with all stovetops, including gas, electric, and induction. Its flat bottom ensures even heat distribution, optimizing cooking performance across different heat sources. This versatility makes it a great addition to any kitchen, allowing home cooks to take full advantage of their cooking setup, whether they are preparing a quick stir-fry or simmering a rich sauce. -
Question:
How do I care for and maintain my YOSUKATA Wok?
Answer: To maintain your YOSUKATA Flat Bottom Wok, it's crucial to season it properly before the first use. After each use, hand wash it with warm water and a soft sponge, avoiding harsh detergents to protect its natural patina. Dry it immediately to prevent rust. Regular seasoning by applying a thin layer of oil can enhance its non-stick properties and longevity. Proper care will ensure that your wok remains a reliable kitchen companion for years to come. -
Question:
What is included in the YOSUKATA Wok set?
Answer: The YOSUKATA Flat Bottom Wok set includes the 13.5-inch blue carbon steel wok, a 12.8-inch wok lid, a wok spatula, and a ladle. This comprehensive set provides home cooks with all the essential tools needed to create authentic Asian dishes. The wok lid is especially handy for steaming vegetables or keeping dishes warm, while the spatula and ladle assist in cooking and serving. Together, they make an excellent gift for cooking enthusiasts. -
Question:
Can I use this wok for deep frying?
Answer: Yes, the YOSUKATA Flat Bottom Wok is well-suited for deep frying due to its high sides and durable blue carbon steel construction. The wok's design allows for less oil to be used than traditional deep fryers while still providing ample space for frying various foods. This makes it ideal for preparing crispy tempuras or fried rice. Users appreciate the versatility that allows them to switch between stir-frying and deep frying effortlessly. -
Question:
What are the benefits of blue carbon steel?
Answer: Blue carbon steel offers several benefits that make it a favored choice among professional chefs and home cooks alike. It heats up quickly and evenly, ensuring consistent cooking temperatures. Over time and with proper seasoning, it develops a natural non-stick surface. It is also highly responsive to heat adjustments, allowing for precise cooking control. These features make blue carbon steel an excellent investment for culinary enthusiasts looking to elevate their cooking. -
Question:
Can this wok be used in the oven?
Answer: The YOSUKATA Flat Bottom Wok is not recommended for use in traditional ovens. However, it can be used for oven-safe tasks like finishing dishes under a broiler if it fits your oven's dimensions and you've removed any plastic handles or components. The versatility of this wok shines in stovetop cooking, but for oven use, it’s best to transition to appropriate cookware. Always check your oven's compatibility before attempting to use any cookware. -
Question:
Where can I buy the YOSUKATA Flat Bottom Wok?
Answer: You can purchase the YOSUKATA Flat Bottom Wok from Ubuy in Ireland. Ubuy offers a reliable online shopping experience, providing you with the option to explore product details, read user reviews, and find additional kitchen tools to complement your cooking. Shopping at Ubuy ensures you receive your kitchen essentials efficiently, simplifying your cooking adventures.
YOSUKATA Woks & Stir-Fry Pans Editorial Review
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€ 181
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