Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok

TownFoodService

Item #: 36354002

Town Food Equipment - 30" Steel Hand Hammered Cantonese Wok

Item #: 36354002

€ 187

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What Stands Out

Durable Construction

Crafted from hand-hammered steel, this wok provides exceptional heat retention and distribution, ensuring perfectly cooked meals every time.

Versatile Cooking

Ideal for stir-frying, steaming, and deep frying, this Cantonese wok enhances meal preparation with its spacious design, accommodating various cooking styles and ingredient amounts.

Authentic Design

The traditional hand-hammered design not only offers aesthetic appeal but also promotes superior cooking performance, making it a favorite among professional and home chefs alike.

Product Details

30 Steel Hand Hammered Cantonese Wok
Essential for Asian cooking
Cold forged steel for added strength
Riveted handles for durability
Versatile piece for stir-frying, steaming, deep-frying, stewing, and making soups
Sturdy and versatile, perfect for Mandarin cooking

Brand Name	Town Food Service
Model Name	34730
Recommended Uses For Product	Asian cooking
Specific Uses For Product	commercial cooking, high volume food preparation
UPC	843784002071
Global Trade Identification Number	00843784002071
Model Number	34730
Manufacturer Part Number	34730
Manufacturer	Town Food Service Inc.
Unit Count	1.0 Count
Color	Steel
Material Type	Steel
Product Care Instructions	Hand Wash Only
Handle Material	Metal
Has Nonstick Coating	No
Is the item dishwasher safe?	No
Metal Type	Steel
Additional Features	Hand Hammered, Cold Forged
Compatible Devices	Gas, Electric Coil
Is Oven Safe	No
Shape	hemispherical bowl
Capacity	30 Inches (76.2 cm)
Item Weight	19.25 Pounds (8.73 kg)
Brand	Town Food Service
Material	Steel
Special Feature	Hand Hammered, Cold Forged

Who Should Buy?

Professional Chefs
Ideal for professional chefs needing a durable, versatile wok for high-heat cooking in restaurant kitchens.
Asian Cuisine Lovers
Perfect for home cooks who enjoy authentic Asian dishes and require a traditional wok for preparation.
Large Family Cooking
Great for large families or gatherings, allowing cooks to prepare ample food in one go efficiently.

Occasional Users
Not ideal for occasional cooks who may not need such a large, specialized kitchen tool often.
Small Kitchen Spaces
May not be suitable for small kitchens where storage space is limited due to its large size.
Beginner Cooks
Beginners may find this heavy wok difficult to manage and unsuitable for basic cooking techniques.

Product Description

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Product Buying Guide

Enhance your Asian cooking experience with the Town Food Equipment 30 Steel Hand Hammered Cantonese Wok. This versatile wok is an essential addition to any kitchen, offering durability and ease of use for a variety of cooking methods. Continue Reading

Customer Questions & Answers

Question: What materials are used in the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: The Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok is primarily made from high-quality carbon steel. This material is favored for its excellent heat conduction, ensuring that heat distributes evenly across the cooking surface. The hammering process not only enhances its durability and strength but also creates a unique texture, allowing for better food release and flavor development. This wok is ideal for a variety of cooking techniques, including stir-frying, deep-frying, and braising, making it a versatile choice for both home cooks and professional chefs alike.
Question: Is the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok suitable for all stovetops?

Answer: While the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok is primarily designed for use on gas stovetops, it is also suitable for electric and induction cooktops with appropriate flat-bottom compatibility. The rounded edge of traditional woks may not work perfectly on induction, but many users find that this wok’s design provides enough stability. Always ensure your stovetop type aligns with the wok's specifications for optimal performance while cooking various dishes, such as fried rice or stir-fries.
Question: How do I properly season my Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: Seasoning your Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok is essential for creating a natural non-stick surface. Start by washing the wok with hot water and a brush, then dry it completely. Heat it on the stove until it is hot and apply a thin layer of cooking oil, swirling it around to coat the interior. Let the oil smoke and cool down, and then wipe off any excess. Repeat this process a couple of times to build up a good seasoning layer. Proper seasoning not only enhances flavor but also prolongs the lifespan of your wok.
Question: What dishes can I prepare using the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: The Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok is highly versatile, perfect for a wide array of delicious dishes. You can easily whip up traditional stir-fries, sauté vegetables, make flavorful fried rice, or even deep-fry your favorite foods. Its generous size allows for cooking large portions, making it an excellent choice for family gatherings or dinner parties. Consider trying out recipes like Kung Pao chicken or a classic vegetable stir-fry to fully utilize the wok's design and heat distribution.
Question: How do I clean my Cantonese wok after use?

Answer: Cleaning your Cantonese wok properly is key to maintaining its performance and longevity. After cooking, let the wok cool down slightly, then rinse it with hot water. Use a soft sponge or brush to scrub away food residue, but avoid using soap, as it can strip the seasoning. For stubborn bits, you may need to boil water in the wok to loosen them. Once clean, dry the wok thoroughly and apply a thin layer of oil to prevent rusting. This cleaning technique preserves the wok's non-stick properties and helps retain its flavor profile.
Question: Can I use metal utensils with my Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: Yes, you can use metal utensils with your Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok, as it is designed to withstand high cooking temperatures and frequent stirring. Unlike non-stick pans, which can get scratched, this wok's carbon steel surface allows for the use of metal spatulas or ladles without fear of damaging it. However, always use utensils that are appropriate for high heat to ensure a seamless cooking experience, especially when preparing stir-fried dishes where reaching high temperatures is essential.
Question: Is this wok heavy or lightweight?

Answer: The Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok has a moderate weight that balances between sturdiness and usability. Its heavier construction helps retain heat effectively, which is crucial for high-heat cooking methods like stir-frying. While it may require a bit more strength to handle than lightweight models, many users appreciate the stability it offers when searing meats or quickly tossing vegetables. This quality also contributes to its professional appeal, making it well-suited for serious home cooks and chefs alike.
Question: What is the best way to store my Cantonese wok?

Answer: To maintain the quality of your Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok, proper storage is important. After cleaning and thoroughly drying the wok, store it in a dry place, ideally hanging to prevent any damage to the surface. Avoid stacking it with other cookware, as this may lead to scratches. If space is limited, consider placing a paper towel or cloth between your wok and other items in the cabinet to safeguard the seasoning. This approach extends the lifespan of your wok and keeps it in prime condition for your next cooking adventure.
Question: How large is the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: The Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok has a diameter of 30 inches, providing an ample cooking surface for preparing large quantities of food. This generous size is particularly beneficial when cooking for family gatherings, hosting dinner parties, or meal prepping. The spacious interior makes it easy to toss ingredients without spilling, ensuring every piece is cooked evenly. With this wok, you can easily create large batches of your favorite dishes, whether it’s a hearty stir-fry or a complex multi-layered meal.
Question: Where can I buy Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok?

Answer: You can purchase the Town Food Equipment - 30 Steel Hand Hammered Cantonese Wok from Ubuy in Ireland. Ubuy provides a convenient online platform that offers a range of kitchenware, including this popular wok. Enjoy a seamless shopping experience while ensuring that you receive high-quality cooking equipment for your culinary adventures.

TownFoodService Woks & Stir-Fry Pans 34730 Editorial Review

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Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

€ 187

Order now and get it around Thursday, July 23

QTY:

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Town Food Equipment - 30" Steel Hand Hammered Cantonese Wok