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- Semolina Flour (8 oz, ZIN: 525081)
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Item #:
244521039
Semolina Flour (8 oz, ZIN: 525081)
Item #:
244521039
€ 19
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
Diet type :
- Vegetarian
QTY:
Order now and get it around Friday, September 18
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What Stands Out
High Protein Content
Rich in protein, semolina flour is ideal for making nutritious pasta, providing a hearty foundation for a variety of dishes while promoting muscle health in its consumers.
Versatile Usage
Perfect for both savory and sweet recipes, this semolina flour caters to diverse culinary creations, enhancing breads, desserts, and more with its unique texture and flavor.
Fine Texture
The finely milled consistency allows for smooth mixing and baking experiences, ensuring robust, consistent results in all cooking endeavors, making it a favorite among both amateur and professional chefs.
Product Details
| Product Dimensions | 8.5 x 15 x 23 inches (21.6 x 38.1 x 58.4 cm); 1.17 pounds (530 grams) |
| UPC | 664435250814 |
| Manufacturer | Larissa Veronica |
| Units | 8 Ounce |
| Brand Name | Larissa Veronica |
| Specialty | natural |
| Diet Type | Vegetarian |
| Item Form | Other |
| Container Type | Pouch / Bottle |
| Flavor | Unflavored |
| Part Number | 525081 |
| Item Weight | 0.53 kg |
| Number of Items | 1 |
| Unit Count | 8 Ounce |
| Number of Pieces | 1 |
| Size | 8 Ounce (Pack of 1) |
Product Description
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Customer Questions & Answers
-
Question:
What is semolina flour used for?
Answer: Semolina flour is primarily used for making pasta due to its high gluten content, which gives pasta its firm texture. Additionally, it’s great for making couscous, breads, and desserts like semolina pudding. This versatility makes it a beneficial staple in your kitchen, as it can elevate various recipes from Italian dishes to Middle Eastern delicacies. -
Question:
Is semolina flour suitable for gluten-free diets?
Answer: Semolina flour is not suitable for gluten-free diets, as it is derived from durum wheat, which contains gluten. For those with gluten sensitivities or celiac disease, alternative flours such as rice flour, corn flour, or almond flour are recommended. Always check labels or consult with a healthcare provider when choosing flours to ensure they meet your dietary needs. -
Question:
How should I store semolina flour?
Answer: To maintain its freshness and prevent spoilage, store semolina flour in an airtight container, preferably in a cool, dark place. For longer shelf life, consider refrigerated or frozen storage. Proper storage helps retain its quality, making it more effective for your pasta-making and baking needs, ensuring your dishes turn out perfectly every time. -
Question:
Can I substitute all-purpose flour for semolina flour?
Answer: While you can substitute all-purpose flour for semolina flour in some recipes, it may affect the texture and taste of the final dish. Semolina offers a richer, grainier texture that is ideal for pasta. For best results, consider using a mix of both flours to balance the properties, creating a dish that mimics the desired texture while maintaining flavors. -
Question:
What are the nutritional benefits of semolina flour?
Answer: Semolina flour is rich in complex carbohydrates, providing sustained energy. It also contains protein, fiber, and vital minerals like iron and magnesium. These nutrients contribute not only to a balanced diet but also to satisfaction and fullness after meals, making it an excellent choice for both active lifestyles and hearty family dinners. -
Question:
Is semolina flour vegan-friendly?
Answer: Yes, semolina flour is vegan-friendly as it is derived solely from durum wheat without any animal products. This makes it a suitable option for vegans and those seeking plant-based ingredients. It can be used to create various vegan dishes, from pasta to baked goods, allowing for diverse meal planning without compromising dietary choices. -
Question:
Can I make my own semolina flour at home?
Answer: Yes, you can make your own semolina flour at home by grinding durum wheat grains using a high-quality grain mill or a powerful blender until you reach the desired coarseness. This homemade option allows for customization and freshness, making it an enjoyable process for cooking enthusiasts who prefer hands-on approaches in the kitchen. -
Question:
What type of recipes are best suited for semolina flour?
Answer: Semolina flour is particularly ideal for pasta, gnocchi, couscous, and semolina bread. It also shines in desserts like Italian semolina cake or pudding. Recipes that benefit from its coarse texture typically feature it prominently in the cooking process, enhancing overall flavor and consistency, making it a favorite among chefs and home cooks alike. -
Question:
Where can I buy Semolina Flour (8 oz, ZIN: 525081) in Ireland?
Answer: You can conveniently purchase Semolina Flour (8 oz, ZIN: 525081) at Ubuy. They offer an easy ordering process, ensuring you can find this specialty ingredient quickly. Ubuy provides an extensive range of food products, making it a reliable source for your baking and cooking needs. -
Question:
What is the texture of semolina flour compared to regular flour?
Answer: Semolina flour has a much coarser texture than regular all-purpose flour. This distinct graininess contributes to a chewier structure in pasta and baked goods, giving them a delightful bite. This characteristic makes semolina flour particularly sought after in traditional recipes, ensuring authenticity in dishes like homemade fettuccine.
Larissa Veronica Wheat Flours & Meals Editorial Review
Semolina Flour (8 oz, ZIN: 525081) by Larissa Veronica is a versatile natural product perfect for culinary enthusiasts. Whether you’re making pasta, bread, or desserts, this unflavored semolina flour is a great choice due to its fine texture and easy-to-use pouch packaging. Its vegetarian diet type makes it suitable for a wide range of dietary preferences. Customers appreciate its quality which enhances the flavor and texture of various dishes. Additionally, the compact dimensions of 8.5 x 15 x 23 inches make it easy to store in any kitchen cabinet, ensuring ready access for your baking and cooking needs.
Customer Reviews & Ratings
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Pros
- Natural and versatile for various recipes
- Great for pasta and bread making
- Vegetarian-friendly for dietary needs
- Compact packaging for easy storage
- High-quality texture enhances dishes
Cons
- Limited flavor options, unflavored may not suit all
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 19
Order now and get it around Friday, September 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Premium-quality semolina flour with no additives.
- Nutty, sweet flavor perfect for couscous and pasta.
- Packaged in tamper-proof, food-grade, recyclable containers.
- Manufactured under strict quality control standards.
- Affordable prices without compromising on quality.
- Kosher Pareve and Vegan, made in the U.S.A.
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