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Microbial Biodiversity in Sustainable Agriculture
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Microbial Biodiversity in Sustainable Agriculture is an essential guide for sustainable plant diseases management and agricultural sustainability.
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What Stands Out
Product Details
| Publisher | Daya Pub. House |
| Publication date | January 1, 2015 |
| Language | English |
| Print length | 476 pages |
| ISBN-10 | 9351243303 |
| ISBN-13 | 978-9351243304 |
| Item Weight | 1.85 pounds (840 grams) |
| Dimensions | 6.14 x 1.06 x 9.21 inches (15.6 x 2.7 x 23.4 cm) |
Who Should Buy?
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Agricultural Researchers
Researchers focusing on agricultural practices will find insights into microbial interactions beneficial for sustainable farming solutions.
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Environmental Educators
Educators can utilize this product to teach about the importance of biodiversity in sustainable agricultural practices effectively.
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Farmers Practicing Sustainability
Farmers interested in implementing sustainable techniques will benefit from understanding the role of microbes in soil health.
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Casual Readers
Individuals looking for light reading or casual information may find the academic nature of the product unsuitable.
Product Description
Microbial Biodiversity in Sustainable Agriculture
Product Buying Guide
Microbial Biodiversity in Sustainable Agriculture is a cutting-edge product designed to provide an in-depth understanding of the role of microbial diversity in sustainable agricultural practices. By harnessing the power of biodiversity, this product aims to help users optimize agricultural processes for improved productivity and environmental sustainability.
Product Specifications
- Written by experts in the field of microbial ecology and sustainable agriculture
- Published by a renowned academic press
- Comprehensive coverage of microbial community dynamics, ecosystem functions, and their impact on agricultural sustainability
- Includes case studies and practical examples for real-world application
Key Features
- In-depth exploration of the microbial communities and their functions
- Practical guidance for utilizing microbial diversity in different agricultural systems
- Insights into the impact of microbial biodiversity on crop health and soil fertility
- Integration of sustainable practices with microbial biodiversity for long-term agricultural benefits
Usage Scenarios
- For researchers and students in the field of microbial ecology and sustainable agriculture
- Agricultural professionals looking to enhance their knowledge of sustainable practices
- Farmers seeking to integrate biodiversity-focused approaches into their farming techniques
Usage Scenarios
- Agricultural Microbiology: A Textbook by Naresh Swami
- Microbial Inoculants in Sustainable Agricultural Productivity: Vol 2 by Dhananjaya Pratap Singh
Some User Review
- This book was instrumental in expanding my understanding of microbial diversity in agriculture. The real-world examples provided valuable insights that I could directly apply to my research.
- As a farmer, I found the practical guidance in this book immensely helpful in transitioning towards more sustainable agricultural practices.
Competitors
- Competitively priced compared to similar publications in the market
- Consider the value it offers in terms of the depth of knowledge and practical insights
Buying Considerations
- Assess your current knowledge level in microbial ecology to determine if this product aligns with your learning goals
- Consider the practical relevance of the content to your specific agricultural context
Conclusion
Microbial Biodiversity in Sustainable Agriculture is a valuable resource for anyone seeking to delve into the intricate relationship between microbial diversity and sustainable agricultural practices. With its wealth of information and practical guidance, it serves as an indispensable tool for researchers, agricultural professionals, and farmers alike.
View LessMicrobial Biodiversity in Sustainable Agriculture is a cutting-edge product designed to provide an in-depth understanding of the role of microbial diversity in sustainable agricultural practices. By harnessing the power of biodiversity, this product aims to help users optimize agricultural processes for improved productivity and environmental sustainability. Continue Reading
Customer Questions & Answers
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Question:
Who is the intended audience?
Answer: The book is intended for undergraduate post graduate research scholars, senior research fellows, and research associates in various fields, including agriculture, biotechnology, botany, microbiology, home sciences, food sciences, horticulture, and forestry. -
Question:
What topics are covered in the book?
Answer: The book covers a wide range of topics, including bio-fertilizers, sustainable plant diseases management, soil fertility, bio-control of insect pests, mycotoxin, and PGPR. -
Question:
Who are the authors of the book?
Answer: The manuscripts in the book are mostly invited from eminent academicians from various scientists, teachers, and researchers of renowned universities and institutions.
Biology Editorial Review
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Pros
- Promotes sustainable farming practices
- Enhances soil health and fertility
- Supports diverse microbial ecosystems
- Provides practical application tips
- Backed by expert research and studies
Cons
- Some sections could be more detailed.
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Features & Benefits
- Provides information on macro and microorganisms
- Includes bio-fertilizers, bio-control of insect pests and PGPR
- Intended for students and researchers in various fields including agriculture, biotechnology, and horticulture
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