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Item #:
68940105
Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success (Spiral-Bound)
Item #:
68940105
€ 29
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Whether you’re a novice baker or a pro, this book has all the recipes, hints, tips and tricks you need to bake up an impressive specialty.
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What Stands Out
Extensive Recipe Collection
Over 575 diverse baking recipes ensure home bakers can find a variety of delicious options, catering to every occasion and skill level, enhancing their culinary repertoire.
Expert Baking Tips
Includes valuable baking tips, secrets, and hints that help users troubleshoot common problems, ensuring consistent success and boosting confidence in baking endeavors.
Spiral-Bound Design
The spiral-bound format allows the cookbook to lay flat, making it easy to follow recipes while baking, enhancing the overall user experience in the kitchen.
Product Details
- Now more than ever, home cooks are flexing their baking muscle by preparing from-scratch breads, golden biscuits, wow-worthy cakes, snackable cookies and other sensational sweets. Whether you're a novice baker or a pro, this book has all the recipes, hints, tips and tricks you need to bake up an impressive specialty. With Taste of Home Ultimate Baking Cookbook, you'll uncover the secrets today's home bakers rely on most. Want to bake crescent rolls like Grandma? Follow the how-to photos for the perfect result. Wondering how to make the perfect pie crust? See the step-by-step directions for sweet success. Want to learn how to master sourdough bread? We'll show you how, from sourdough starter to the perfect rise to the best bake. Entire chapters walk you through the basics of yeast and quick breads, cheesecakes, pies, bagels, brownies, coffee cakes, cobblers, cookies, cakes for every occasion and so many other favorites! CHAPTERS Baking 101 (Everything you need to know before you begin) Yeast Breads Loaf Breads Egg Breads: Brioche & Challah Foccacia Dinner Rolls Sweet Breads & Rolls Sourdough Breads Pizza Crusts & More (Bagels, Pretzels & Breadsticks) Quick Breads Quick Breads Muffins Soda Bread & Scones Biscuits & Corn Bread Cookies Drop Bar Cutout Sliced/Icebox Shaped/molded Biscotti Brownies & Bars Pies & Tarts Pie crusts Fruit Pies Custard & Meringue Pies Tarts & Galettes Nut Pies & More Cobblers, Crisps & Crumbles Cakes Layer Cakes Sheet Cakes & Cake Rolls Bundt Cakes/Pound cakes Upside-Down Cakes & Skillet cakes Chiffon Cupcakes Assorted Cakes (includes classic tortes) Pastries & More Breakfast Rolls & Pastries Puff Pastry & Phyllo Dough Coffee Cakes Assorted Pastries Icings, Glazes, Sauces & More Baking Reference Guide Cake-Pan Conversions Ingredient Substitutions Weights for common baking ingredients How to cut down recipes
| Book format | Spiral-Bound |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | October, 2021 |
| Pages | 448 |
| Reading level | General |
| Subgenre | Methods |
| Series title | Taste of Home Baking |
| Edition | Edition 1 |
| Publisher | Trusted Media Brands, Inc. |
| Original languages | English |
| Language | English |
| Educational level | High School |
| Is collectible | N |
| Editor | Taste of Taste of Home |
| Binding type | Case Binding |
| Recording time | 0 min |
| Retail packaging | Single Piece |
| Assembled product dimensions (l x w x h) | 9.60 x 9.40 x 1.00 in (24.4 x 23.9 x 2.5 cm) |
| Assembled product weight | 3.41 oz (96.67 grams) |
| Bisac subject heading | Cooking |
Who Should Buy?
-
Baking Enthusiasts
Perfect for those who love to bake and want to explore numerous recipes and techniques.
-
Beginners
Ideal for novice bakers seeking clear instructions and tips to improve their baking skills effectively.
-
Home Cooks
Great for home cooks looking to expand their dessert repertoire with diverse baking recipes and ideas.
-
Professional Bakers
Advanced bakers may find the recipes too basic and not challenging enough for their skill level.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is this cookbook suitable for beginners?
Answer: Yes, it includes a 'Baking 101' chapter that covers everything a novice baker needs to know. -
Question:
Does the book cover specialty breads like sourdough?
Answer: Absolutely! It includes detailed instructions for mastering sourdough from starter to baking. -
Question:
Are there any tips for making pies?
Answer: Yes, the book provides step-by-step directions for making perfect pie crusts and a variety of pies.
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€ 29
Order now and get it around Wednesday, July 29
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QTY:
Only 98 items left in stock.
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Features & Benefits
- Comprehensive resource for all baking levels.
- Includes step-by-step instructions and how-to photos.
- Covers a wide variety of baked goods, from bread to cakes.
- Features entire chapters on essential baking concepts.
- Provides baking references like ingredient substitutions and weights.
- Equips you with the secrets to impress family and friends.
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