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Item #:
35639235
Commercial Electric Pasta Maker 3 IN1 Dough Spaghetti Roller Pressing Machine 3 mm / 9 mm Noodle Cutter for Restaurant Use
Item #:
35639235
€ 409
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Saturday, July 25
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550W Electric Pasta Maker with 3MM/9MM Dual Purpose Knife Cutter for Spaghetti Lasagna Linguine
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What Stands Out
Versatile Functionality
This 3-in-1 machine combines dough rolling, pressing, and noodle cutting, allowing restaurants to streamline pasta preparation and cater to various dishes efficiently.
Adjustable Thickness
Equipped with 3 mm and 9 mm cutting options, the electric pasta maker allows users to customize noodle thickness, ensuring perfect pasta for every recipe and satisfying diverse customer preferences.
Commercial Quality
Designed for restaurant use, this durable pasta maker guarantees consistent performance and high-quality results, enhancing the overall culinary experience and maximizing kitchen productivity.
Product Details
| Item Weight | 8 lbs (3.63 kg) |
Who Should Buy?
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Restaurant Owners
Ideal for restaurant owners seeking to produce fresh pasta efficiently and consistently for their menu offerings.
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Culinary Enthusiasts
Perfect for passionate home cooks and culinary enthusiasts wanting to experiment with homemade pasta creations.
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Food Service Professionals
Designed for chefs and food service professionals needing reliable equipment for high-volume pasta production.
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Casual Home Users
Not suitable for occasional cooks who may find the machine too complex for infrequent pasta making.
Product Description
Commercial Electric Pasta Maker 3 IN1 Dough Spaghetti Roller Pressing Machine 3 mm / 9 mm Noodle Cutter for Restaurant Use
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the main features of the Commercial Electric Pasta Maker 3 IN1?
Answer: The Commercial Electric Pasta Maker 3 IN1 offers versatile functionality, allowing you to roll, press, and cut pasta with ease. It includes two different cutter widths—3 mm and 9 mm—making it suitable for various noodle types, from spaghetti to fettuccine. This machine is constructed with robust materials for durability, and its electric operation saves time and effort compared to manual methods, making it ideal for both restaurant use and passionate home cooks. -
Question:
Can this pasta maker be used for making different types of pasta?
Answer: Absolutely! This pasta maker excels in creating various pasta types like spaghetti, fettuccine, lasagna sheets, and even dumplings. With its adjustable settings and interchangeable cutting attachments, users can easily customize the thickness and shape of their pasta. For a restaurant environment, this means you can enhance your menu with fresh, homemade pasta options that appeal to customers who appreciate authenticity. -
Question:
How do I clean and maintain the pasta maker?
Answer: Cleaning the Commercial Electric Pasta Maker is straightforward. Make sure to disconnect it before cleaning. Use a soft brush or cloth to remove any flour residue from the roller and cutter. Avoid using water directly on the machine’s electrical parts. Regular maintenance involves wiping the exterior and ensuring that the cutters are free from debris. Keeping the machine clean ensures optimal performance and longevity, especially in a bustling kitchen environment. -
Question:
What type of dough works best with this pasta maker?
Answer: The ideal dough for this pasta maker is a simple combination of flour and eggs, creating a rich and elastic texture. For best results, use '00' flour or all-purpose flour, and consider resting the dough for 30 minutes before rolling. This enhances the dough's pliability, allowing for smoother rolling and cutting. This is particularly important in a restaurant setting where consistent pasta quality is crucial for customer satisfaction. -
Question:
Is the pasta maker suitable for commercial use?
Answer: Yes, the Commercial Electric Pasta Maker is designed specifically for commercial use, making it a great addition to any restaurant. Its robust build and efficient performance allow for high-volume production, ensuring you can meet customer demands without compromising on quality. This machine can seamlessly fit into a professional kitchen workflow, increasing efficiency and reducing labor costs associated with manual pasta preparation. -
Question:
How much space does the pasta maker require?
Answer: The footprint of the Commercial Electric Pasta Maker is compact enough to fit comfortably on most kitchen countertops while still providing ample working space. It typically requires a couple of square feet of space. In a restaurant setting, this allows for integration into lines for preparing fresh pasta without taking over valuable preparation areas. Its design also encourages efficiency as it consolidates multiple pasta-making tasks into one machine. -
Question:
What are the benefits of using an electric pasta maker versus a manual one?
Answer: Using an electric pasta maker significantly reduces the time and physical effort needed to produce pasta compared to manual models. The electric version ensures consistent thickness and pressure, yielding uniform pasta shapes every time. This is particularly beneficial for busy restaurants where time is essential, as it increases productivity. Additionally, the ease of use allows staff to focus on other kitchen tasks while the machine does the work. -
Question:
Can beginners operate the Commercial Electric Pasta Maker?
Answer: Yes, even beginners can easily operate the Commercial Electric Pasta Maker. Its user-friendly controls and clear instructions simplify the pasta-making process. For those unfamiliar with pasta production, online resources and recipes can provide guidance. This accessibility allows aspiring chefs or hobbyists to create high-quality pasta dishes without intimidation, making it a great tool for both novices and experienced cooks. -
Question:
What types of noodles can the cutter create?
Answer: The Commercial Electric Pasta Maker features two interchangeable noodle cutters for producing both 3 mm and 9 mm noodles. This versatility allows you to create thin spaghetti or wider fettuccine, catering to a variety of culinary needs. In practice, this means you can tailor your pasta offerings such as serving delicate seafood spaghetti or hearty beef stroganoff with wide noodles, appealing to a range of customer preferences. -
Question:
Where can I buy the Commercial Electric Pasta Maker in Ireland?
Answer: You can purchase the Commercial Electric Pasta Maker from Ubuy in Ireland. Ubuy offers a convenient platform where you can find this pasta maker along with a variety of related kitchen appliances. With Ubuy's extensive selection and user-friendly interface, you can easily compare options and make informed purchasing decisions to outfit your culinary space with high-quality equipment.
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 409
Order now and get it around Saturday, July 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 110V 550W powerful motor with overheating automatic protection
- 0.1-5mm adjustable thickness of dough for versatile use
- Made of premium quality stainless steel for hygienic and long-lasting use
- 3mm/9mm Stainless Steel Cutter with other options available
- Easy-to-follow instruction for making noodles
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