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- CANYON BAKEHOUSE Sub Rolls 4 Count, 15 OZ
CANYON BAKEHOUSE Sub Rolls 4 Count, 15 OZ
80% of respondents would recommend this to a friend
€ 31
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
- Gluten Free
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What Stands Out
Product Details
- Certified gluten free sub rolls free from dairy, nuts, and soy
- 100% whole grain sandwich rolls with perfect taste and hearty texture
- Versatile gluten free rolls for toasted subs or deli creations
- Artisan-inspired rolls ready to take heat and enjoy with favorite toppings
- Produced by Canyon Bakehouse, a leader in gluten-free baking since 2009
- Package is recyclable and suitable for those with dairy, soy, and nut allergies
| Package Dimensions | 6.5 x 4.75 x 4 inches (16.5 x 12.1 x 10.2 cm); 15 ounces (425.25 grams) |
| UPC | 072250916561 |
| Manufacturer | CANYON BAKEHOUSE |
| Units | 15.0 Ounce |
| Brand Name | Canyon Bakehouse |
| Allergen Information | Eggs |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Item Form | Roll |
| Unit Count | 15.0 Ounce |
| Container Type | Can |
| Cuisine | American cuisine |
| Age Range Description | All Ages |
| Item Weight | 15 Ounces (425.25 grams) |
| Item Package Weight | 0.94 Pounds (430 grams) |
| Number of Pieces | 4 |
| Number of Items | 1 |
| Size | 15 Ounce |
Who Should Buy?
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Gluten-Sensitive Individuals
These sub rolls are gluten-free, making them ideal for those with celiac disease or gluten intolerance.
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Busy Families
Perfect for quick meals, these rolls can streamline sandwich preparation for families on the go.
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Health-Conscious Eaters
Made with nutritious ingredients, these rolls suit those looking for tasty, healthy alternatives to traditional bread.
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Traditional Bread Lovers
Those who prefer the taste and texture of conventional bread may not enjoy the unique consistency of these rolls.
Product Description
CANYON BAKEHOUSE Sub Rolls 4 Count, 15 OZ
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Customer Questions & Answers
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Question:
What are CANYON BAKEHOUSE Sub Rolls made from?
Answer: CANYON BAKEHOUSE Sub Rolls are made from a blend of high-quality gluten-free ingredients, including brown rice flour and tapioca starch. These ingredients provide a soft and fluffy texture while being suitable for those with gluten sensitivities or celiac disease. The use of wholesome grains means each roll is not just delicious, but also nutritious, making them an excellent choice for sandwiches, sliders, or even as a side for soups and salads. -
Question:
How should I store CANYON BAKEHOUSE Sub Rolls?
Answer: To maintain the freshness of CANYON BAKEHOUSE Sub Rolls, it’s best to store them in a cool, dry place. Once opened, you can keep them in a resealable bag to prevent them from drying out. For longer storage, consider freezing them. This allows you to defrost individual rolls as needed, ensuring you always have a fresh option for your meals or snacks. -
Question:
Are CANYON BAKEHOUSE Sub Rolls vegan?
Answer: Yes, CANYON BAKEHOUSE Sub Rolls are vegan-friendly. They are made without any animal-derived ingredients, making them suitable for plant-based diets. This versatility lets you enjoy them in various meals, from veggie-filled sub sandwiches to hearty vegan sliders, ensuring that everyone at the table can savor a delicious roll. -
Question:
Can I use CANYON BAKEHOUSE Sub Rolls for grilled sandwiches?
Answer: Absolutely! CANYON BAKEHOUSE Sub Rolls are perfect for grilling. Their sturdy structure holds up well when pressed in a panini maker or on the grill. Filling them with your favorite ingredients—like cheeses, veggies, or meats—creates a satisfying warm meal that’s crispy on the outside while remaining fluffy on the inside. -
Question:
What is the texture of CANYON BAKEHOUSE Sub Rolls like?
Answer: CANYON BAKEHOUSE Sub Rolls boast a light, airy texture with a slightly chewy crust. This unique texture comes from their gluten-free formulation, providing a delightful contrast for any filling. Whether you’re making a classic sub, a meatball sandwich, or a fresh veggie hoagie, their texture ensures a pleasant eating experience every time. -
Question:
Can CANYON BAKEHOUSE Sub Rolls be used for breakfast options?
Answer: Certainly! CANYON BAKEHOUSE Sub Rolls can be a versatile base for breakfast sandwiches. Practical for holding ingredients like scrambled eggs, avocado, or breakfast meats, they make for a hearty morning meal. Pair them with your favorite morning beverages for a satisfying start to the day. -
Question:
Do CANYON BAKEHOUSE Sub Rolls contain allergens?
Answer: CANYON BAKEHOUSE Sub Rolls are gluten-free, making them a safe choice for individuals with gluten allergies. However, they may still contain other allergens like soy or nuts. Always check the packaging for specific allergen information if you have food sensitivities or allergies. This diligence ensures you enjoy your meal without concerns about unintended reactions. -
Question:
What occasions are CANYON BAKEHOUSE Sub Rolls suitable for?
Answer: CANYON BAKEHOUSE Sub Rolls are perfect for various occasions, including family dinners, picnics, and tailgating events. They serve well as the foundation for sandwich platters, enhancing any gathering. Their convenience and delicious taste make them a go-to choice for catering events or simple at-home meals where flavor and quality matter. -
Question:
Where can I buy CANYON BAKEHOUSE Sub Rolls in Ireland?
Answer: You can buy CANYON BAKEHOUSE Sub Rolls in Ireland from Ubuy. Ubuy is a trusted online shopping platform that offers a wide range of products, ensuring you can find the Sub Rolls conveniently and have them delivered right to your doorstep. With Ubuy, it’s simple to explore your options and make your purchase efficiently. -
Question:
What is the serving size for CANYON BAKEHOUSE Sub Rolls?
Answer: The serving size for CANYON BAKEHOUSE Sub Rolls is typically one roll, which makes it easy to calculate your nutritional intake. Each roll provides a satisfying portion for creating an enjoyable sandwich. This straightforward serving size is ideal for meal planning and customizing the number of rolls needed based on your dining needs.
Canyon Bakehouse Bread Editorial Review
** CANYON BAKEHOUSE Sub Rolls** CANYON BAKEHOUSE Sub Rolls have garnered a mixed yet generally positive reception from customers, particularly among those following a gluten-free diet. Most reviewers praise the taste and texture of the rolls, noting that they stand out among gluten-free bread options. The rolls are appreciated for being flavorful and having a pleasing texture, with several users indicating that they don’t fall apart easily while eating. However, there are some concerns regarding the size and density of the rolls. While many expected a true sub roll size, they found them to be closer in dimensions to hotdog buns, which can leave some customers feeling disappointed. Further complaints mention the rolls are a bit dense and heavy, making them less ideal for some who prefer a lighter bread option. Toasting the rolls has yielded better results for some users, enhancing the flavor and texture. Despite these drawbacks, many customers value the quality of gluten-free bread represented by CANYON BAKEHOUSE, with a few declaring it their go-to choice for sandwiches and toast. Overall, while there are critiques related to size and density, the overall taste and functionality of the rolls resonate well with those who need gluten-free alternatives. **
Customer Reviews & Ratings
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Pros
- Good taste and flavor
- Texturally pleasing, not too dry
- Less likely to fall apart compared to other gluten-free breads
- Toasting the rolls enhances their flavor and texture
Cons
- Smaller than expected, resembling hotdog buns rather than traditional sub rolls
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€ 31
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