TenderBison
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Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison
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Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison
Higher in protein and iron and lower in calories, cholesterol and fat than beef.
Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison
Item #: 3262330

Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison

Item #: 3262330

€ 213

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Order now and get it around Monday, July 27
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Higher in protein and iron and lower in calories, cholesterol and fat than beef.
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What Stands Out

High Lean Percentage
At 80% lean, this Bison ground meat offers a healthier alternative to traditional beef, making it ideal for those seeking leaner protein options without sacrificing flavor.
USDA Inspected Quality
Crafted from USDA inspected bison, ensuring top-tier quality and safety, providing consumers with confidence in their choice for nutritious meals.
Convenient Packaging
Packaged in two 5 lb. chubs, this product provides convenience for meal prepping, making it easy to store and portion for various recipes without waste.

Product Details

Shop TenderBison Ground 80% Lean - North American Buffalo Meat with no Hormones or Antibiotics. USDA Tested. Available in 2 x 5 Lbs. Chubs. Order now on Ubuy Ireland!
Item Weight10 lbs (4.54 kg)

Who Should Buy?

Suitable For
  • Health-Conscious Eaters

    Great source of protein and lower in fat, ideal for those seeking healthier meat options.

  • Gourmet Cooks

    Provides a unique flavor profile, perfect for those wanting to experiment with gourmet recipes.

  • Meal Preppers

    Conveniently packaged in 5 lb. chubs, ideal for bulk cooking and portion control.

Not Suitable For
  • Budget Shoppers

    Typically priced higher than beef, which may not be suitable for those on a tight budget.

  • Picky Eaters

    Strong flavor may not appeal to those who prefer milder meats like chicken or turkey.

  • Vegetarians/Vegans

    Not suitable for individuals following plant-based diets, as it is 100% a meat product.

Product Description

Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the nutritional benefits of Bison Ground 80% Lean?

    Answer: Bison Ground 80% Lean is packed with nutrients and offers a rich source of protein, essential vitamins, and healthy fats. Lean bison meat contains less fat than beef, making it a great option for those looking to maintain a healthy diet. Additionally, bison is lower in calories and saturated fats, while being a good source of iron, zinc, and vitamin B12, which are important for immune function and energy levels. For fitness enthusiasts or anyone seeking nutritious meal options, bison serves as an excellent choice for tacos, chili, or meatloaf.
  • Question: How should I cook Bison Ground 80% Lean for best results?

    Answer: For optimal flavor, cook Bison Ground 80% Lean over medium heat, as it is leaner than beef and can dry out easily. Aim for internal temperatures of 160°F to ensure safety, but consider a slightly lower temperature for a moister result. Whether you're preparing burgers, meatballs, or stir-fries, be mindful of cooking times and avoid overcooking to preserve the rich flavor and juiciness. When making bison burgers, consider using toppings that complement its unique taste, such as avocados or spicy sauces.
  • Question: What is the difference between bison and beef?

    Answer: Bison and beef differ significantly in terms of fat content and flavor profile. Bison is typically leaner, resulting in fewer calories and lower cholesterol, while still providing rich, savory flavor. As a grass-fed meat, bison offers a sweeter and more robust taste, appealing to those seeking alternatives to traditional beef. When incorporating bison into your meals, consider recipes that highlight its unique flavor, such as bison tacos or bison bolognese.
  • Question: Is Bison Ground 80% Lean suitable for meal prep?

    Answer: Yes, Bison Ground 80% Lean is an excellent choice for meal prepping due to its rich flavor and lean profile. Its versatility allows you to create a variety of dishes that can be portioned and stored for later use. Cooked bison can be used in salads, wraps, or served with grains and vegetables for balanced meals. This makes it a great option for busy schedules, enabling you to prepare healthy meals in advance that cater to nutritious dietary needs.
  • Question: Can I substitute Bison Ground for other meats in recipes?

    Answer: Absolutely! Bison Ground can be a fantastic substitute for beef, Ireland, or pork in many recipes. Given its distinct flavor, it works wonderfully in recipes requiring a hearty meat base, like chili, stuffed peppers, or spaghetti sauce. Just be mindful of the leaner nature of bison to avoid drying it out during cooking. Experiment with your favorite recipes to see how bison complements the overall dish while providing a unique twist.
  • Question: What does USDA inspected mean for Bison Ground?

    Answer: When Bison Ground is labeled as USDA inspected, it signifies that it has been evaluated by the U.S. Department of Agriculture for quality, safety, and sanitation. This inspection process ensures that the meat meets strict food safety standards, providing consumers with confidence in its quality. This is especially important for families looking for quality meat options that adhere to health regulations, making USDA-inspected bison a reliable choice for nutritious meals.
  • Question: How is Bison Ground 80% Lean packaged?

    Answer: Bison Ground 80% Lean typically comes packaged in convenient 5-pound chubs, allowing for easy storage and portioning. The packaging aids in maintaining freshness and flavor, often vacuum-sealed to prevent freezer burn. For best results, keep the chubs in the freezer until ready to use. This convenient packaging makes it simple to defrost only what you need for meals, reducing waste and ensuring that you always have quality meat on hand.
  • Question: What are some popular recipes using Bison Ground?

    Answer: Bison Ground 80% Lean can be used in a variety of popular recipes, including bison burgers, meatloaf, and bison chili. Each dish highlights the unique, robust flavor of bison while providing a healthier meat choice. Consider trying bison tacos with fresh toppings, or bison meatballs served over spaghetti. The versatility of bison allows you to get creative while maintaining a healthy diet, appealing to both meat lovers and health-conscious eaters.
  • Question: How do I ensure the best storage for Bison Ground?

    Answer: To ensure optimal freshness and flavor, store Bison Ground 80% Lean in a freezer if not using immediately. It can be kept frozen for an extended period while retaining its quality. If you plan to use it within a few days, refrigeration is appropriate. Make sure to tightly seal the packaging to prevent exposure to air, which can lead to freezer burn. This simple practice helps maintain the meat's taste and texture for future meals.
  • Question: Where can I buy Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison?

    Answer: You can conveniently purchase Bison Ground 80% Lean - USDA Inspected - Count 2 x 5 Lbs. Chubs - TenderBison on Ubuy in Ireland. Ubuy offers a user-friendly shopping experience and ensures that you have access to this high-quality bison meat directly from your preferred location, making it easy to add nutritious options to your meals.

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“The product received very good packaging & safe…Thank You”

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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

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€ 213

Order now and get it around Monday, July 27

QTY:

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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

Features & Benefits

  • Sustainably farmed, open-range bison as a smart alternative to ground beef
  • Higher in protein and iron, lower in calories, cholesterol, and fat than beef, chicken, pork, and salmon
  • Versatile, nutrient-rich, and protein-packed with a distinct sweetness
  • Recommended cooking at low temperatures for best results
  • Ships frozen Monday-Thursday via UPS 2nd Day Air
  • 80% lean, high in protein, low in calories, and cholesterol, USDA inspected

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