Bobs Red Mill Semolina Pasta Flour, 24oz Pack of 4 - Vegan, Kosher
€ 23
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Semolina Flour is the essential ingredient for authentic homemade, Italian-style pasta.
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Product Details
| Package Dimensions | 9.37 x 8.03 x 5.35 inches (23.8 x 20.4 x 13.6 cm); 6 Pounds (2.72 kg) |
| Item model number | P101349 |
| Manufacturer | Bob's Red Mill Natural Foods, Inc. |
| Units | 96 Fluid Ounces |
| Brand Name | Bob's Red Mill |
| Container Type | Box |
| Diet Type | Kosher |
| Item Form | Raw |
| Flavor | VO |
| Region of Origin | USA |
| Cuisine | Italian cuisine |
| Global Trade Identification Number | 10039978113181 |
| Manufacturer | Bob's Red Mill Natural Foods, Inc. |
| Allergen Information | Milk, Sesame Seeds, Soy, Tree Nuts, Wheat |
| Item Type Name | Semolina Pasta Flour |
| Item Weight | 96 Ounces (2721.6 grams) |
| Size | 1.5 Pound (Pack of 4) |
| Item Package Weight | 2.89 Kilograms |
| Number of Items | 4 |
| Number of Pieces | 4 |
| Unit Count | 96 Fluid Ounces |
| Color | Semolina Pasta |
Who Should Buy?
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Home Chefs
Ideal for home cooks wanting to create fresh homemade pasta with quality flour that's easy to work with.
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Vegans and Vegetarians
A great choice for those following plant-based diets, offering a versatile flour that's both vegan and nutritious.
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Health-Conscious Bakers
Perfect for those who prioritize healthy ingredients, as it's kosher and made with all-natural semolina flour.
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Gluten Intolerant
Not suitable for individuals with gluten sensitivities or celiac disease as it contains wheat-based flour.
Product Description
Bobs Red Mill Semolina Pasta Flour, 24oz Pack of 4 - Vegan, Kosher
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Bobs Red Mill Semolina Pasta Flour made from?
Answer: Bobs Red Mill Semolina Pasta Flour is made from 100% durum wheat semolina, which is the coarsely ground flour from the wheat kernel. This specific type of wheat is rich in protein and gluten, making it ideal for pasta making. The unique coarseness of semolina helps create a firm texture in pasta that holds up well during cooking. Using this flour in a variety of recipes, from traditional spaghetti to specialized noodle dishes, can enhance your pasta's flavor and overall quality. -
Question:
Is Bobs Red Mill Semolina Pasta Flour gluten-free?
Answer: No, Bobs Red Mill Semolina Pasta Flour is not gluten-free. It contains durum wheat, which is high in gluten, making it perfect for creating the elasticity that traditional pasta is known for. If you’re looking for gluten-free alternatives for pasta-making, you might want to explore options like lentil flour or chickpea flour. Semolina is an excellent choice for those who can consume gluten and seek a classic pasta texture. -
Question:
Can I use Bobs Red Mill Semolina Pasta Flour for baking breads?
Answer: While Bobs Red Mill Semolina Pasta Flour is primarily intended for pasta, it can also be used to add texture and flavor to bread. However, because it lacks the fine consistency of all-purpose flour, it is best used as a supplement rather than a full replacement. Combining it with bread flour can create a unique crust and improve the chewiness of bread. This makes it perfect for experimenting with artisan-style loaves or unique focaccias! -
Question:
How do I store Bobs Red Mill Semolina Pasta Flour?
Answer: To preserve the freshness and quality of Bobs Red Mill Semolina Pasta Flour, store it in an airtight container in a cool, dry place. For longer storage, you can refrigerate or freeze the flour to maintain its flavor and prevent spoilage. This method is particularly useful if you buy in bulk. Proper storage will ensure that your flour remains usable for various pasta recipes and baking adventures. -
Question:
Is Bobs Red Mill Semolina Pasta Flour vegan-friendly?
Answer: Yes, Bobs Red Mill Semolina Pasta Flour is vegan-friendly. It contains no animal products, making it suitable for those following a plant-based diet. This flour offers a great option for creating delicious vegan pasta dishes. Whether you are making classic spaghetti with marinara or pursuing innovative vegetable-based pasta recipes, you can enjoy great flavors without compromising your dietary preferences. -
Question:
What types of pasta can I make with Semolina Pasta Flour?
Answer: With Bobs Red Mill Semolina Pasta Flour, you can create a variety of pasta types, including spaghetti, fettuccine, lasagna sheets, and ravioli. The high gluten content allows for excellent elasticity, making it suitable for both homemade and rolled pasta applications. The versatility means you can tailor the pasta to your favorite sauces or incorporate into other dishes, like casseroles or pasta salads. -
Question:
What is the nutritional profile of Bobs Red Mill Semolina Pasta Flour?
Answer: Bobs Red Mill Semolina Pasta Flour is high in protein and complex carbohydrates, providing a nutritious base for your meals. In addition to its protein content, it contains essential minerals such as iron and B vitamins, making it a great energy source. This makes it not just a tasty choice, but also a healthy one for individuals looking to fuel their activities with quality ingredients. -
Question:
Can I use Bobs Red Mill Semolina Pasta Flour for making gnocchi?
Answer: Yes, you can use Bobs Red Mill Semolina Pasta Flour to make gnocchi, although it's typically combined with potato for the traditional recipe. The semolina will add a nice texture and flavor to the gnocchi. It is recommended to experiment with ratios to find the consistency that holds up well during cooking. This flour can add a delightful twist to your gnocchi, taking it beyond the traditional potato options. -
Question:
How does Bobs Red Mill Semolina Pasta Flour differ from all-purpose flour?
Answer: Bobs Red Mill Semolina Pasta Flour differs from all-purpose flour primarily in texture and protein content. Semolina is coarser and higher in protein, which contributes to its ideal properties for pasta making. All-purpose flour is versatile but lacks the strong gluten structure needed for traditional pasta. Using semolina results in a sturdier pasta that can hold its shape better and deliver a more authentic texture when cooked. -
Question:
Where can I buy Bobs Red Mill Semolina Pasta Flour, 24oz Pack of 4?
Answer: You can buy Bobs Red Mill Semolina Pasta Flour, 24oz Pack of 4 from Ubuy in Ireland. This platform offers a convenient shopping experience with a selection of Bob's Red Mill products, ensuring that you can find the right formula for your pasta-making needs.
Bob's Red Mill Flours & Meals P101349 Editorial Review
Bob's Red Mill Semolina Pasta Flour is a coarse flour that is perfect for making delicious homemade pasta. It has a high gluten and protein content, which gives pasta the right texture and toothiness. The flour is made from durum wheat, which is milled multiple times to create semolina flour, and has a shelf life of several months when stored in a refrigerator drawer. The flour is not suited for making bread or dough but is perfect for pasta and pizza recipes. The product is great for anyone looking to make fresh pasta at home, and the instructions on the back of the package make it easy to follow the recipe.
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Pros
- Perfect for homemade pasta and pizza
- High gluten and protein content
- Good quality and Consistent results
- Instructions on the back of the package
Cons
- Coarse texture may not be suitable for some recipes
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€ 23
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Features & Benefits
- Perfect for making authentic Italian-style pasta.
- High gluten content ensures pasta maintains its shape during cooking.
- Versatile for baked goods and puddings.
- Includes a simple pasta recipe for various dishes.
- Made from enriched durum flour with a coarser grind.
- Rich in essential nutrients like thiamin, niacin, and protein.
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