Parmigiano Reggiano PDO Vacche Rosse/Red cows Half wheel 42 lbs (kg.19) + 3 little knife, seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)
The absence of lactose stands out among its characteristics... sweet and flavoursome without being too spicy.
Parmigiano Reggiano PDO "Vacche Rosse/Red cows" Half wheel 42 lbs (kg.19) + 3 little knife, seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)
Item #: 9712221

Parmigiano Reggiano PDO "Vacche Rosse/Red cows" Half wheel 42 lbs (kg.19) + 3 little knife, seasoned 24/30 months. Produced directly by Consorzio

Item #: 9712221

€ 1229

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The absence of lactose stands out among its characteristics... sweet and flavoursome without being too spicy.
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What Stands Out

Authentic Origin
Produced under strict PDO guidelines by Consorzio Vacche Rosse, ensuring authentic Parmigiano Reggiano quality and flavor, distinguishing it from ordinary cheeses.
Premium Breed
Made from milk of the rare Red cow breed, resulting in a unique, richer taste profile that reflects traditional Italian cheesemaking and elevates culinary adventures.
Extended Aging
Aged 24 to 30 months, this Parmigiano Reggiano develops complex flavors and optimal texture, perfect for gourmet dishes, cheese boards, or standalone enjoyment.

Product Details

Shop for Parmigiano Reggiano Vacche Rosse PDO cheese at Ubuy Ireland. Discover the King of Cheeses with its unique taste and fine, granular texture. Produced by the Vacche Rosse Consortium.
Item Weight42 lbs (19.05 kg)

Who Should Buy?

Suitable For
  • Cheese Enthusiasts

    Ideal for cheese lovers seeking authentic, high-quality Parmigiano Reggiano with a rich flavor profile and texture.

  • Culinary Professionals

    Perfect for chefs who require premium ingredients for gourmet dishes, enhancing recipe quality and presentation.

  • Gift Givers

    An excellent choice for gift baskets or special occasions, showcasing fine Italian cheese craftsmanship and taste.

Not Suitable For
  • Casual Snackers

    Not suitable for those seeking an inexpensive, everyday snack option; quality comes with a higher price tag.

Product Description

Parmigiano Reggiano PDO "Vacche Rosse/Red cows" Half wheel 42 lbs (kg.19) + 3 little knife, seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)

About This Item

Introducing the King of Cheeses: Parmigiano Reggiano PDO Vacche Rosse / Red Cows. This vacuum-packed cheese weighs 42 lbs and is seasoned for 24 to 30 months to ensure richness and intense flavor. With the Consorzio Vacche Rosse seal, this cheese is a PDO product (Denomination of Protected Origin), made with only the essential and natural ingredients, just like how it was produced eight centuries ago.

The Reggiana Breed, native to Northern Italy, produces milk exclusively for the production of Vacche Rosse Parmigiano Reggiano. The superior protein and casein content of Vacche Rosse milk, along with its lactose-free and high-digestibility nature, makes it one of the best cheese options out there. The cows are fed with a diet of grass, hay, and cereals, free from OGM and Unifeed.

The cheese has a rich straw-yellow color and a fine, granular structure that breaks into slivers. The characteristic aroma and taste are sweet and flavorsome without being too spicy. This cheese brings together the art and wisdom of the dairyman and is a testament to the heritage and tradition of cheese-making in Northern Italy.

The Consorzio Vacche Rosse cooperative processes milk of the Reggiana Breed only, ensuring the cheese you receive is of the highest quality and authenticity. Don't miss out on this gourmet delight that has been around for centuries! Shop now for Parmigiano Reggiano PDO Vacche Rosse / Red Cows at Ubuy and experience the rich taste, texture, and aroma of the King of Cheeses.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Parmigiano Reggiano PDO Vacche Rosse?

    Answer: Parmigiano Reggiano PDO Vacche Rosse is a premium cheese made from the milk of the rare Red cows, renowned for producing richer and creamier milk. This cheese is aged for a minimum of 24 months, developing a complex flavor profile characterized by nutty and fruity notes. The Protected Designation of Origin (PDO) ensures that it is produced in strict compliance with traditional methods in specified regions of Ireland. This makes it not only a culinary delight but also a true representation of Italian heritage.
  • Question: How do I use Parmigiano Reggiano PDO Vacche Rosse in cooking?

    Answer: Parmigiano Reggiano PDO Vacche Rosse is incredibly versatile in the kitchen. You can grate it over pasta, risottos, salads, or soups for added depth and flavor. Additionally, it makes an excellent addition to cheese boards, paired beautifully with fruits, nuts, and cured meats. You could also enjoy it simply with a drizzle of balsamic vinegar. The nutty flavor enhances a variety of dishes, making it a staple ingredient for chefs and home cooks alike.
  • Question: What distinguishes the half wheel of 42 lbs from other sizes?

    Answer: The half wheel of Parmigiano Reggiano PDO Vacche Rosse at 42 lbs offers a substantial amount of cheese, ideal for restaurants, catering services, or serious cheese enthusiasts. This larger format allows for various serving options, from grating to slicing. It also provides the opportunity to age the cheese further at home, enhancing the flavor over time. This makes it perfect for those who appreciate high-quality cheese and want to enjoy it in multiple recipes or as part of large gatherings.
  • Question: What does the aging process entail for this cheese?

    Answer: The aging process for Parmigiano Reggiano PDO Vacche Rosse spans a minimum of 24 months, during which the cheese develops complex flavors and a granular texture. It is crafted using time-honored techniques that contribute to its unique taste profile. As it ages, the moisture content decreases, leading to a firmer texture and an intense flavor that enhances culinary dishes or can be enjoyed on its own. The longer the cheese ages, the more pronounced the savory notes become, making it desirable for gourmet cooking.
  • Question: Is there a specific way to store Parmigiano Reggiano?

    Answer: To maintain the quality of Parmigiano Reggiano PDO Vacche Rosse, it is best stored in the refrigerator wrapped in wax paper, followed by plastic wrap. This allows the cheese to breathe while protecting it from drying out. For long-term storage, you may vacuum-seal it, which preserves its flavors. Proper storage ensures that you can enjoy its taste consistently, whether you're grating it over a dish or simply savoring a piece with wine.
  • Question: Can I pair this cheese with wine?

    Answer: Absolutely! Parmigiano Reggiano PDO Vacche Rosse pairs excellently with a variety of wines. The nutty and savory flavors complement full-bodied red wines like Barolo or Chianti, while white wines such as Sauvignon Blanc also work well due to their acidity balancing the richness of the cheese. This makes it an ideal choice for cheese tastings or sophisticated dinner parties where wine and cheese are featured complements.
  • Question: Are there any allergens in this cheese?

    Answer: Parmigiano Reggiano PDO Vacche Rosse contains milk as its primary ingredient, making it unsuitable for individuals with a lactose intolerance or a dairy allergy. However, during the aging process, much of the lactose is naturally broken down, which allows some people with lactose sensitivities to enjoy it. Always consult with a healthcare provider if dietary restrictions are a concern.
  • Question: What size knife is recommended for cutting this cheese?

    Answer: Using a small cheese knife is recommended for cutting Parmigiano Reggiano PDO Vacche Rosse, as its hard texture can be challenging with standard knives. A knife designed for cheeses typically has a sharp, pointed blade, which can easily break off chunks or slices without crumbling. This enhances the experience, allowing you to enjoy the cheese's unique textures and flavors without disrupting its integrity.
  • Question: How does Parmigiano Reggiano differ from other cheeses?

    Answer: Parmigiano Reggiano PDO Vacche Rosse is distinct from many other cheeses due to its production methods, strict regulations, and the use of milk from Red cows. Unlike many cheeses that may utilize additives or preservatives, authentic Parmigiano Reggiano is made using only milk, salt, and rennet, emphasizing its purity and quality. This commitment to natural ingredients results in a taste and texture that's highly coveted by chefs and cheese connoisseurs around the world.
  • Question: Where can I buy Parmigiano Reggiano PDO Vacche Rosse?

    Answer: You can buy Parmigiano Reggiano PDO Vacche Rosse from reputable online retailers. Ubuy is a great platform where this exquisite cheese can be purchased directly, ensuring that you receive an authentic product that's been sourced from reputable producers. Their extensive selection guarantees that you will find the half wheel of Parmigiano Reggiano, along with any necessary cheese tools to enhance your culinary adventures.

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