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whole pickled tea leaves (RAW)
Authentic Myanmar (Burmese) Pickled Tea Leaves (raw). Imported from Shan state of Burma/Myanmar
whole pickled tea leaves (RAW)
Item #: 6234441

whole pickled tea leaves (RAW)

Item #: 6234441

€ 38

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Authentic Myanmar (Burmese) Pickled Tea Leaves (raw). Imported from Shan state of Burma/Myanmar
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What Stands Out

Authentic Flavor
Experience the unique and bold taste of whole pickled tea leaves, delivering an exotic and flavorful addition to your culinary creations, perfect for adventurous food enthusiasts.
Nutrient-Rich
Packed with antioxidants and vitamins, these pickled tea leaves offer health benefits, supporting digestion and overall wellness while enhancing your dishes with a distinct tangy flavor.
Versatile Use
Ideal for salads, wraps, or as a gourmet topping, these whole pickled tea leaves provide culinary versatility, allowing you to elevate everyday meals with ease and creativity.

Product Details

Shop whole pickled tea leaves (RAW) online at a best price in Ireland. B01M1SE3OQ
  • Authentic Myanmar (Burmese) pickled tea leaves
  • Main ingredient for Burmese pickled/fermented tea leaves salad
  • Raw pickled tea leaves
  • Comes in a pack of 2
  • Used in Burmese pickled/fermented tea leaves salad
  • Ideal for making traditional Burmese cuisine
Is Discontinued By Manufacturer No
Item Weight 10 ounces (283.5 grams)
Manufacturer Yoma Boston
Units 8 Fluid Ounces
Item FormLoose Leaves
Brand NameYoma Myanmar
Produce Sold As FormatPre-packaged
Temperature ConditionFresh
SpecialtyOrganic
Flavoru1014u1015u101bu1014u101cu101eu100a
CuisineMyanmar (Burmese)
Region of OriginSouth East Asia
Number of Items1
Unit Count8 Fluid Ounces
Number of Pieces1
Size10 ounce

Who Should Buy?

Suitable For
  • Tea Enthusiasts

    Ideal for tea lovers looking to explore unique flavors and health benefits of raw pickled tea leaves.

  • Health Conscious

    Great option for individuals who seek nutritious snacks with probiotics and beneficial compounds for digestion.

  • Culinary Experimenters

    Perfect for adventurous cooks wanting to incorporate distinct ingredients into salads, dishes, or unique recipes.

Not Suitable For
  • Traditional Tea Drinkers

    Not suitable for those who prefer conventional tea preparations without strong flavors or pickled ingredients.

Product Description

whole pickled tea leaves (RAW)

About This Item

Introducing our Whole Pickled Tea Leaves - the perfect addition to your pantry for creating delicious and authentic pickled tea leaf dishes! Made from carefully selected tea leaves, our Whole Pickled Tea Leaves are packed with flavor and offer a unique culinary experience. These raw pickled tea leaves are versatile and can be used to create a variety of dishes such as pickled tea leaf salad, pickled tea leaf soup, pickled tea leaf stir-fry, and more. Not only do these pickled tea leaves add a tangy and savory twist to your meals, but they also come with a range of health benefits. Rich in antioxidants, vitamins, and minerals, pickled tea leaves are known to support digestion, boost metabolism, and improve overall well-being. If you're unsure how to use pickled tea leaves, don't worry! We provide simple instructions on how to make pickled tea leaf salad and other popular recipes on our website.

You'll be amazed by the exciting flavors and textures that pickled tea leaves bring to your dishes. Whether you're a fan of Burmese cuisine or simply looking to explore new flavors, our Whole Pickled Tea Leaves are a must-have in your kitchen. Order yours today and elevate your cooking with this authentic and flavorful ingredient!.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are whole pickled tea leaves RAW X 2 used for?

    Answer: Whole pickled tea leaves RAW X 2 can be used in a variety of culinary applications. They are often used in salads, as a filling for wraps, or even as a unique topping for rice and noodle dishes. The leaves impart a distinct flavor and can add a crunchy texture to meals. Additionally, they are frequently used in traditional dishes in certain Asian cuisines, making them versatile for both everyday meals and exotic recipes.
  • Question: Are whole pickled tea leaves RAW X 2 healthy?

    Answer: Yes, whole pickled tea leaves RAW X 2 can be quite healthy. They are rich in antioxidants and can provide various health benefits, including improved digestion and anti-inflammatory properties. Moreover, they can serve as a great source of dietary fiber. Incorporating these leaves into your diet can enhance overall nutrition, especially when combined with fresh vegetables in salads or as a side to main dishes.
  • Question: How should I store whole pickled tea leaves RAW X 2?

    Answer: To store whole pickled tea leaves RAW X 2 properly, keep them in an airtight container in a cool, dry place away from direct sunlight. For longer shelf life, consider refrigerating them after opening. Proper storage will help maintain their flavor, texture, and nutritional benefits. Using them within a few months is usually recommended to enjoy their peak taste.
  • Question: Can I eat whole pickled tea leaves RAW X 2 directly from the package?

    Answer: Yes, you can eat whole pickled tea leaves RAW X 2 directly from the package. They are typically ready to eat and can add an interesting flavor to your dishes. However, some people prefer to rinse them briefly to reduce the saltiness before consumption. This can enhance their taste and make them more enjoyable as toppings or in salads.
  • Question: How long do whole pickled tea leaves RAW X 2 last once opened?

    Answer: Once opened, whole pickled tea leaves RAW X 2 can last several weeks to months, depending on storage conditions. If kept refrigerated and in an airtight container, they can maintain their quality longer. Always check for any signs of spoilage, such as off smells or discoloration, to ensure they remain safe for consumption.
  • Question: What flavors do whole pickled tea leaves RAW X 2 add to dishes?

    Answer: Whole pickled tea leaves RAW X 2 offer a tangy, slightly sweet flavor with a crunchy texture. They can add depth to a variety of dishes, making them a popular choice in salads or as a condiment in Asian recipes. Their unique flavor can complement both savory and spicy meals, enriching the overall dining experience.
  • Question: Can whole pickled tea leaves RAW X 2 be used in cooking?

    Answer: Absolutely! Whole pickled tea leaves RAW X 2 can enhance many cooked dishes. They can be incorporated into stir-fries or used as a filling in dumplings, imparting a unique taste. You can also chop them finely and add them to fritters or rice dishes, making your meals more flavorful while enjoying their health benefits.
  • Question: Are there any allergens in whole pickled tea leaves RAW X 2?

    Answer: Whole pickled tea leaves RAW X 2 are typically gluten-free and do not contain common allergens such as nuts or dairy. However, it’s essential to check the packaging for specific allergen information, as manufacturing practices may vary. If you have food sensitivities, always review the ingredient list to ensure safety before consumption.
  • Question: Where can I buy whole pickled tea leaves RAW X 2 in Ireland?

    Answer: You can buy whole pickled tea leaves RAW X 2 in Ireland at Ubuy. They offer a convenient online shopping experience with a wide selection of products. Ubuy provides various options to choose from, ensuring you find the perfect pickled tea leaves that meet your culinary needs, all from the comfort of your home.

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