San-J
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San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack
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San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack
Enjoy the full, enhanced flavor of homemade meals with our Organic Tamari Lite - 50% Less Sodium Gluten Free Soy Sauce.
San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack
Item #: 92391157

San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack

Item #: 92391157

€ 20

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Enjoy the full, enhanced flavor of homemade meals with our Organic Tamari Lite - 50% Less Sodium Gluten Free Soy Sauce.
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What Stands Out

Organic Ingredients
Made with 100% organic whole soy, ensuring a clean and natural product that is free from artificial additives and preservatives, perfect for health-conscious consumers.
Gluten Free
Crafted specifically for individuals with gluten sensitivities, this tamari sauce delivers rich flavor without compromising dietary needs, making it a versatile condiment for various dishes.
Special Brew Process
Expertly brewed to enhance the umami flavor, providing a deeper taste profile than regular soy sauces, which appeals to chefs and home cooks looking for premium quality.

Product Details

Shop San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack online at a best price in Ireland. B0BN75ZJ6R
Package Dimensions 9.49 x 6.57 x 3.5 inches (24.1 x 16.7 x 8.9 cm); 1.25 Pounds (570 grams)
UPC 075810881149
Manufacturer San-J
Units 40 Fluid Ounces
FlavorOrganic Tamari Lite
Brand NameSan-J
Container TypeBottle
SpecialtyGluten Free
Set Name2 Pack
CuisineAsian cuisine
Item Weight20 Ounces (567 grams)
Item Package Weight2.02 Kilograms
Unit Count40 Fluid Ounces
Number of Items2
Size20 Fl Oz (Pack of 2)

Who Should Buy?

Suitable For
  • Gluten-Free Dieters

    Individuals with gluten sensitivities will benefit from this certified gluten-free soy sauce alternative.

  • Health-Conscious Consumers

    Those seeking organic and non-GMO products will appreciate the health benefits of organic tamari.

  • Flavor Seekers

    Cooks looking for rich umami flavor in their dishes will enjoy the depth of this specially brewed tamari.

Not Suitable For
  • Traditional Soy Sauce Users

    People who prefer standard soy sauce may find the taste of tamari too different from what they're accustomed to.

Product Description

San-J - Organic Gluten Free Tamari Soy Sauce with 50% Less Sodium - Made with 100% Whole Soy - Specially Brewed - 20 oz. Bottles - 2 Pack

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is San-J Organic Gluten Free Tamari Soy Sauce?

    Answer: San-J Organic Gluten Free Tamari Soy Sauce is a premium soy sauce alternative that is crafted using 100% whole soybeans, ensuring a rich flavor profile. It is brewed specially, offering a robust taste without the gluten and with 50% less sodium compared to traditional soy sauces. This makes it a healthier option for those mindful of sodium intake, allowing you to enjoy your favorite dishes without compromising on flavor.
  • Question: How does the reduced sodium content affect the flavor?

    Answer: The 50% less sodium in San-J Organic Tamari Soy Sauce maintains the umami flavor while reducing the salty taste typical of conventional soy sauces. This balance allows you to enhance your meals with a savory depth without overwhelming saltiness. It’s ideal for those who love to cook Asian dishes or incorporate soy sauce into marinades, dressings, and dips, all while keeping a nutritional edge.
  • Question: Is San-J Tamari sauce suitable for those with gluten intolerance?

    Answer: Yes, San-J Tamari Soy Sauce is specifically formulated to be gluten-free, making it an excellent choice for individuals with gluten intolerance or celiac disease. The product replaces traditional wheat with whole soy, ensuring safety and enjoyment for those who need to avoid gluten. It serves as a versatile cooking ingredient for various cuisines, from stir-fries to salads, without compromising health.
  • Question: Can I use San-J Tamari Soy Sauce in cooking?

    Answer: Absolutely! San-J Organic Gluten Free Tamari Soy Sauce is highly versatile and can be used in a variety of cooking methods. Whether you’re stir-frying vegetables, marinating meats, or drizzling it over sushi, it enhances flavors beautifully. Its rich taste complements Asian and even Western dishes, making it a staple in your pantry for meals that need an extra flavor boost.
  • Question: Is this soy sauce organic?

    Answer: Yes, San-J Tamari Soy Sauce is labeled organic, which means it is made from soybeans that are grown without the use of synthetic fertilizers or pesticides. This organic certification ensures that you are consuming a product that is not only better for your health but also better for the environment. Using organic soy sauce can enhance your cooking while contributing to sustainable farming practices.
  • Question: How should I store San-J Tamari Soy Sauce after opening?

    Answer: Once opened, it’s best to store San-J Tamari Soy Sauce in a cool and dark place, such as a pantry or cupboard. For optimal freshness and flavor preservation, refrigeration is recommended after opening. Proper storage helps maintain the quality of the sauce, allowing you to enjoy its full flavor over time, whether you're using it daily or occasionally.
  • Question: What types of dishes can I enhance with San-J Tamari Soy Sauce?

    Answer: San-J Organic Gluten Free Tamari Soy Sauce is a versatile condiment that can enhance a wide range of dishes. From Asian cuisines like stir-fries, sushi, and soups to Western recipes such as marinades and salad dressings, this soy sauce adds a savory punch. It’s perfect for crafting a hearty tofu stir-fry or drizzling over grilled chicken, making it an essential ingredient for any home cook.
  • Question: Is there a difference between Tamari and traditional soy sauce?

    Answer: Yes, there is a significant difference. While traditional soy sauce often contains wheat, Tamari is primarily made with soybeans, which makes it gluten-free. Additionally, Tamari tends to have a richer and more complex flavor profile. If you’re looking for a hearty soy sauce alternative that aligns with gluten-free diets, San-J Organic Gluten Free Tamari Soy Sauce is an outstanding choice, offering all the flavor without the gluten.
  • Question: Where can I buy San-J Organic Gluten Free Tamari Soy Sauce in Ireland?

    Answer: You can purchase San-J Organic Gluten Free Tamari Soy Sauce in Ireland exclusively at Ubuy. Ubuy offers a convenient online shopping experience, allowing you to easily find this high-quality soy sauce and have it delivered straight to your door, making it a reliable choice for your culinary needs.

San-J Soy Sauce Editorial Review

San-J Organic Gluten-Free Tamari Soy Sauce has garnered a positive reception among those with discerning palates, particularly for its rich and authentic flavor profile. Many customers highlight the importance of this soy sauce for individuals who avoid gluten, as it offers a satisfying alternative without compromising taste. The Consensus among reviews is that the sauce produces nuances that are especially pronounced in dishes like sushi and cooked meats when added at low temperatures, enhancing the overall dining experience. One of the standout features of the San-J Tamari is its well-balanced flavor, which is described as deep, complex, and satisfying. Unlike many soy sauces that can be overly salty, this tamari strikes a harmony between smokiness, slight sweetness, and umami that appeals to a wide array of uses, making it a kitchen staple for many reviewers. Additionally, the generous size of the bottles offers great value for money, with customers appreciating the quality they receive at an affordable price. However, some users expressed a desire for larger bottle sizes, noting that the relatively mild flavor leads them to use more than expected. Still, the overall reception indicates that this tamari is a dependable choice for those searching for a quality gluten-free soy sauce. **

Customer Reviews & Ratings

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Pros

  • Rich and authentic flavor profile
  • Great alternative for gluten-free diets
  • Balanced taste with smokiness and umami without being overly salty
  • Generous bottle size for the price
  • Cost-effective option
  • Highly recommended by various users

Cons

  • Some users find the flavor too mild, requiring more sauce during cooking

Platform Trust & Buyer Confidence

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€ 20

Order now and get it around Tuesday, August 25

QTY:

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Features & Benefits

  • 50% less sodium for reduced salt intake.
  • Gluten-free, certified by the Gluten-Free Certification Organization.
  • Brewed using family methods passed down for eight generations.
  • Retains richer flavor compared to other low sodium soy sauces.
  • Versatile for marinating, stir-fry, and dipping.
  • Made with simple non-GMO ingredients and no artificial additives.

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