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Authentic Foods Xanthan Gum
85% of respondents would recommend this to a friend
€ 21
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*All items will import from US
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Made from granules instead of powder to mix with liquids more efficiently for more volume in baked goods
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What Stands Out
Product Details
- High-quality xanthan gum made from granules for better volume in baked goods
- Excellent substitute for gluten in non-gluten containing flours
- Emulsifier for salad dressings and sauces, improves suspension of vinegar and oil
- Each jar contains 2 oz of xanthan gum, dairy free, nut free, soy free, corn free, and gluten free
- Recommended uses: Cake - 1/4 teaspoon per 1 1/2 cup flour, Bread - 1 teaspoon per 1 cup of flour, Pizza crust - 2 teaspoons per 1 cup of flour, Salad dressing - 1/8 teaspoon per cup of dressing
- Easier-to-handle granules mix efficiently with liquids and provide better texture in baked goods
| Package Dimensions | 4.29 x 2.01 x 2.01 inches (10.9 x 5.1 x 5.1 cm); 2.19 ounces (62.09 grams) |
| Item model number | 0788214000190 |
| UPC | 788214000190 |
| Manufacturer | Authentic Foods |
| Units | 2 Ounce |
| Brand Name | Authentic Foods |
| Specialty | Gluten Free |
| Allergen Information | Gluten Free |
| Diet Type | Gluten Free, Kosher |
| Coin Variety 1 | Xanthan Gum,Wheat Flour |
| Item Form | Powder,Liquids |
| Global Trade Identification Number | 00788214000190 |
| Model Number | 0788214000190 |
| Part Number | 0788214000190 |
| Item Weight | 2.24 ounces (63.5 grams) |
| Unit Count | 2 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.08 kg |
| Size | 2 Ounce (Pack of 1) |
| Material Features | Gluten Free |
Who Should Buy?
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Gluten-Free Bakers
Ideal for those who bake without gluten, providing structure and improving texture in various baked goods.
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Low-Carb Dieters
Useful for individuals on low-carb diets to thicken sauces and dressings without adding carbohydrates.
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Food Manufacturers
Beneficial for commercial producers looking to improve the consistency and stability of their gluten-free products.
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Non-Cooking Individuals
Not suitable for people who rarely cook or do not experiment with baking or cooking recipes.
Product Description
Authentic Foods Xanthan Gum
Customer Questions & Answers
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Question:
What is Authentic Foods Xanthan Gum used for?
Answer: Authentic Foods Xanthan Gum is a versatile thickening and stabilizing agent primarily used in gluten-free baking, sauces, and dressings. It helps create a desirable texture and improves the consistency of recipes that would otherwise be challenging without gluten. For instance, when making gluten-free bread, xanthan gum mimics the elasticity of gluten, ensuring your bread rises and holds its shape effectively. -
Question:
Is Authentic Foods Xanthan Gum safe for consumption?
Answer: Yes, Authentic Foods Xanthan Gum is considered safe for most individuals when used as directed. It is a food-grade product often derived from fermented sugars and is commonly used as a food additive. However, some people may experience digestive issues if consumed in large quantities, so moderation is advised. It's a great option for enhancing the texture of foods while catering to various dietary needs. -
Question:
How do I use Xanthan Gum in recipes?
Answer: To use Authentic Foods Xanthan Gum, typically, you would mix 1/4 to 1 teaspoon per cup of liquid in your recipe, depending on the desired thickness. For example, in a gluten-free pancake mix, adding xanthan gum will ensure a fluffier outcome. It's recommended to mix it well with dry ingredients before adding any liquids to achieve an even distribution. -
Question:
Can I substitute Authentic Foods Xanthan Gum with other thickeners?
Answer: While xanthan gum is a unique thickening agent, it can sometimes be substituted with alternatives like guar gum or arrowroot powder. However, these substitutes might not provide the same binding properties, especially in gluten-free recipes. If you choose to substitute, consider adjusting the quantity and testing the texture of your final dish to achieve the desired results. -
Question:
Does Authentic Foods Xanthan Gum contain allergens?
Answer: Authentic Foods Xanthan Gum is gluten-free and does not contain common allergens such as wheat, nuts, or dairy. However, it is crucial to check the packaging for specific allergen information or consult with the manufacturer if you have sensitivity concerns. This makes it an excellent choice for individuals with celiac disease or gluten intolerance. -
Question:
Is Authentic Foods Xanthan Gum vegan?
Answer: Yes, Authentic Foods Xanthan Gum is vegan as it is derived from fermented plant-based sugars. This makes it an ideal ingredient for vegans looking to enhance the texture of their dishes without using animal products. You can confidently include it in your vegan baking, sauces, and dressings. -
Question:
How should I store Authentic Foods Xanthan Gum?
Answer: Xanthan gum should be stored in a cool, dry place, preferably in an airtight container to maintain its quality over time. Avoid exposure to moisture, as it can clump and lose its effectiveness. Proper storage ensures that you can consistently use it in your cooking and baking endeavors without compromising its thickening abilities. -
Question:
Can I use Xanthan Gum in cold dishes?
Answer: Absolutely! Authentic Foods Xanthan Gum is effective in both hot and cold dishes. For example, it works well in salad dressings and smoothies, helping to blend ingredients smoothly and maintain a consistent texture. Simply add it to your cold mixture and blend thoroughly for the best results. -
Question:
Where can I buy Authentic Foods Xanthan Gum in Ireland?
Answer: You can buy Authentic Foods Xanthan Gum in Ireland from Ubuy, a reliable platform known for offering a vast selection of food ingredients including specialty products like xanthan gum. Visit their website to find more details on availability and options suitable for your needs. -
Question:
Is there a recommended dosage for Xanthan Gum?
Answer: The recommended dosage for Authentic Foods Xanthan Gum generally ranges from 1/4 to 1 teaspoon per cup of flour in baking, depending on the recipe. It's essential to start with a small amount and adjust as necessary for your particular dish to achieve the desired thickness and texture. Use it wisely, especially in gluten-free recipes to replicate that sought-after elasticity.
Authentic Foods Xanthan Gum 0788214000190 Editorial Review
The Authentic Foods Xanthan Gum is made from a fermentation process using the bacterium Xanthomonas campestris. Derived from cabbage, this gum is the cell wall surface of the bacteria that is separated by an enzymatic process. It is a versatile ingredient for gluten free baking and has been praised for its excellent quality. However, it is quite expensive. While it is unclear if it is Paleo friendly, it is known to be peanut and nut free. The xanthan gum is manufactured overseas and is gluten free. The carb content is low, with recommended usage suggested on the bottle for different recipes.
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€ 21
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Features & Benefits
- High quality Xanthan Gum substitute for gluten
- Recommended uses for baking and salad dressings
- Dairy-free and soy-free
- Comes in a 2 oz jar
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