Yupik
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Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
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Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Chickpea flour is a fantastic binder for baking, packed with nutrients and naturally gluten-free.
Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA Certified, Great for Baking, Cooking & Batters
Item #: 30986150

Yupik Organic Chickpea Flour, 2.2 lb (35.2 oz), Garbanzo Beans Flour, Finely Ground from Whole Chickpeas, Non-GMO, Gluten-Free, Vegan, Kosher, USDA

90% of respondents would recommend this to a friend

Sustainability Highlights 1 Sustainability Highlights
Item #: 30986150

€ 24

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400+ bought

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Diet type :
  • USDA Organic
  • Kosher
  • Vegetarian
  • Vegan

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Chickpea flour is a fantastic binder for baking, packed with nutrients and naturally gluten-free.
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What Stands Out

Organic Quality
Made from USDA certified organic chickpeas, ensuring high-quality and natural ingredients without synthetic additives for health-conscious consumers.
Gluten-Free
This chickpea flour is gluten-free, making it a perfect choice for those with dietary restrictions or gluten intolerance, offering versatility in baking and cooking.
Nutritional Value
Rich in protein and fiber, Yupik organic chickpea flour enhances nutritional profiles of dishes, providing energy and health benefits that stand out in competitive products.

Product Details

Shop for Yupik Organic Gluten-Free Chickpea Flour at Ubuy Ireland. Made of finely milled chickpeas, this non-GMO and vegan flour is perfect for baking and is naturally dense with a stickier texture.
Product Dimensions 6.69 x 6.69 x 10.24 inches (17 x 17 x 26 cm); 2.2 pounds (1 kg)
UPC 805509003664
Manufacturer Tootsi Impex Inc.
Units 35.2 Ounce
Brand NameYupik
Allergen InformationTree Nuts
SpecialtyOrganic
Diet TypeKosher, Vegan, Vegetarian
Item FormDry
Region of OriginTurkey
Global Trade Identification Number00805509003664
Container Typebag
Age Range Descriptionall ages
CuisineTurkish cuisine
Item Type NameOrganic Gluten-Free Chickpea Flour
Item Weight2.2 pounds (1 kg)
Item Package Weight1.01 kg
Number of Items1
Unit Count35.2 Ounce
Number of Pieces1
Size35.2 Count (Pack of 1)

Who Should Buy?

Suitable For
  • Gluten-Free Bakers

    Ideal for those avoiding gluten, this flour substitutes wheat flour effectively in various recipes.

  • Health-Conscious Consumers

    Packed with proteins and fiber, it's a nutritious alternative for those looking to enhance their diet.

  • Vegan Cooking

    Perfect for vegans seeking plant-based protein sources in their baking or cooking endeavors.

Not Suitable For
  • Traditional Bakers

    Those who rely on wheat flour for texture may find chickpea flour doesn’t meet their usual standards.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Sustainability Highlights

This product has sustainability features recognized by trusted certifications.

Organic content

Product contains at least 95% organic material. As certified by

USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification

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Customer Questions & Answers

  • Question: What are the main benefits of using Yupik Organic Gluten-Free Chickpea Flour?

    Answer: Yupik Organic Gluten-Free Chickpea Flour is rich in protein, fiber, and essential nutrients, making it an excellent choice for those looking to enhance their diet. Its gluten-free nature allows individuals with celiac disease or gluten sensitivities to enjoy baked goods without concerns. Additionally, chickpea flour is versatile and can be used in various recipes, from pancakes to sauces, providing a nutty flavor and dense texture. Utilizing this flour in cooking can lead to healthier and satisfying meals.
  • Question: Is Yupik Organic Chickpea Flour suitable for vegan diets?

    Answer: Yes, Yupik Organic Chickpea Flour is 100% vegan, as it contains no animal products. This makes it a fantastic ingredient for plant-based meals, providing not only nutrition but also a source of protein for those following a vegan lifestyle. Whether making chickpea fritters or vegan pizza crusts, this flour can easily substitute traditional flour in many recipes, ensuring that vegans can enjoy a variety of delicious dishes.
  • Question: How can I use Yupik Organic Chickpea Flour in cooking?

    Answer: You can use Yupik Organic Chickpea Flour in various ways, thanks to its versatile nature. It's ideal for making batters for fritters, pancakes, and flatbreads. Additionally, it can be used as a thickening agent for soups and sauces due to its binding properties. For best results, experiment with ratios in recipes that traditionally call for wheat flour, ensuring your meals maintain flavor and texture while being gluten-free.
  • Question: Does Yupik Organic Chickpea Flour contain any allergens?

    Answer: Yupik Organic Chickpea Flour itself is gluten-free and contains no common allergens like dairy, nuts, or eggs. However, it’s always best to check packaging for any potential cross-contamination warnings, especially for those with specific allergies. This makes it a safe option for many households while providing a nutritious alternative to regular flour in a variety of dishes.
  • Question: How should I store Yupik Organic Chickpea Flour to maintain freshness?

    Answer: To maintain the freshness of Yupik Organic Chickpea Flour, store it in an airtight container in a cool, dry place, away from direct sunlight. This helps to prevent moisture absorption and extends the shelf life, ensuring that the flour retains its flavor and nutritional value. For longer storage, consider refrigerating or freezing the flour, which can also help keep it fresh for future cooking projects.
  • Question: What makes Yupik Organic Chickpea Flour Non-GMO?

    Answer: Yupik Organic Chickpea Flour is labeled Non-GMO, meaning that the chickpeas used in the product are not genetically modified. This certification provides health-conscious consumers with confidence, as they can avoid the potential risks associated with GMOs. Choosing Non-GMO options aligns with a commitment to natural food sources and supports sustainable farming practices.
  • Question: Can Yupik Organic Chickpea Flour be used in baking?

    Answer: Absolutely! Yupik Organic Chickpea Flour can be used in baking, particularly in recipes that traditionally rely on wheat flour. It can lend a unique taste and texture to bread, cookies, and muffins, making them not only gluten-free but also rich in protein. It's best to combine it with other gluten-free flours or binders like flaxseed to achieve the desired consistency.
  • Question: Is Yupik Organic Chickpea Flour suitable for babies and kids?

    Answer: Yes, Yupik Organic Chickpea Flour is a nutritious option for babies and kids, packed with protein and fiber. It's a great way to introduce chickpeas into their diet. Parents can use this flour to create healthy alternatives such as pancakes, muffins, or homemade cereals. Just ensure to monitor for any allergies, as with any new food introduced to young children.
  • Question: Where can I buy Yupik Organic Gluten-Free Chickpea Flour in Ireland?

    Answer: You can buy Yupik Organic Gluten-Free Chickpea Flour, 2.2 lb, Non-GMO, Vegan on Ubuy, which offers a convenient online shopping experience, allowing you to easily find and purchase this product from the comfort of your home.
  • Question: What recipes can I make with Yupik Organic Chickpea Flour?

    Answer: Yupik Organic Chickpea Flour can be used in a variety of recipes. Popular dishes include chickpea pancakes (besan cheela), falafel, and gluten-free pasta. The flour also works well in soups as a thickener or for making tempura batter. Its nutty flavor complements spices beautifully, making it a favored ingredient in curries. Being versatile, it can adapt to numerous cuisines, enriching your cooking endeavors.

Yupik Wheat Flours & Meals Editorial Review

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The Yupik Organic Gluten-Free Chickpea Flour is a highly rated product that has received positive reviews from customers. It is certified organic and gluten-free, making it suitable for those with dietary restrictions. The flour is versatile and can be used as a binding ingredient, thickener, and for making a variety of dishes. Customers have praised its freshness, value for money, and the soft texture it provides in recipes. It is also a preferred choice for those following grain-free diets. Overall, the Yupik Organic Gluten-Free Chickpea Flour is a great product for both cooking and baking needs.

Customer Reviews & Ratings

685 customers ratings
  • 5 Star
    81%
  • 4 Star
    9%
  • 3 Star
    6%
  • 2 Star
    1%
  • 1 Star
    3%

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Pros

  • Certified organic and gluten-free
  • Versatile and can be used in various recipes
  • Fresh and pleasant texture
  • Good value for money

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€ 24

Order now and get it around Thursday, September 10

QTY:

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Features & Benefits

  • Made from finely milled chickpeas, perfect for countless recipes.
  • Dense and sticky texture ideal for binding in baking.
  • High in fiber, protein, and iron for nutritious meals.
  • Non-GMO, gluten-free, and all-natural for dietary needs.
  • Certified organic and Kosher for quality assurance.
  • Inspires culinary creativity with versatile cooking applications.

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