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Indulge in the world’s best Maryland-style jumbo lump crab cakes, hand-packed and delivered straight to your door.
| Crab type | Blue Crab |
| Food condition | Frozen |
| Food form | Cakes |
| Product net content parent | 1.125 Pound |
| Brand | Today Gourmet |
| Net content statement | (6) 3oz. Crab Cakes |
| Food preparation method | Lightly Breaded |
| Piece count | 6 |
| Size | (6) 3oz. Crab Cakes |
| Flavor | Crab Cake |
| Flavor notes | Sweet, clean, buttery flavor. |
| Shelf life | 365 days |
| Nutrition facts label image | https://i.imgur.com/OkjQTgy.jpeg |
| Texture | Delicate, flaky |
| Food preparation tips | Remove crab cakes from all packaging before cooking. Crab cakes should be cooked to an internal temperature of 165u00b0F. Pan Sautu00e9 from Thawed (Recommended): Heat 2 Tbsp. oil per cake in a pan for 1 minute over medium heat. Carefully add crab cakes to the pan, and cook for 3 minutes. Flip and sautu00e9 an additional 2-3 minutes until golden brown. Place on paper towels to remove oil before serving. Bake from Frozen: Preheat oven to 425u00b0F. Place crab cakes on a lightly buttered baking sheet. Bake for 12 minutes, flip, and bake an additional 3-4 minutes until golden brown. |
| Container type | Bag |
| Material | BPA-Free Plastic Bag, Cardboard Box, Styrofoam Cooler |
| Ingredient list image | https://i.imgur.com/iGZUi8C.jpeg |
| Product net content uom | Pound |
| Food & drug fact label type | Nutrition Fact Panel |
| Item Weight | 1.12 lbs (510 grams) |
Ideal for seafood enthusiasts who appreciate high-quality crab meat and gourmet flavors in their meals.
Excellent choice for families seeking a quick, delicious meal that is easy to prepare and serve.
Perfect for hosting gatherings, these crab cakes offer an elegant touch to appetizers and special occasions.
May not suit those looking for low-cost meal options, as gourmet products typically come with a higher price tag.
Today Gourmet Maryland Crab Cakes - 80% Jumbo Lump Crab Meat - (6) 3oz. Crab Cakes
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