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Item #:
15169611
Lee Kum Kee Sichuan Style Hot & Spicy Soup Base (7 oz - 6 Pack) - Spicy Malatang, Vegan, Perfect for Hot Pot, Soup Noodles, Broths
Item #:
15169611
€ 49
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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Order now and get it around Monday, August 10
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What Stands Out
Authentic Flavor
Experience genuine Sichuan taste with Lee Kum Kee's rich and spicy malatang soup base, perfect for those craving a robust, flavorful meal that's both satisfying and memorable.
Versatile Usage
Ideal for hot pot, soups, and broths, this soup base allows culinary creativity, making it a wonderful addition to various dishes for a zesty boost.
Vegan-Friendly
Crafted specifically for vegan diets, this soup base caters to plant-based eaters without compromising on the intense flavors or satisfaction, making it suitable for all dietary preferences.
Product Details
- Signature Mala Heat & Spice – Crafted with carefully selected Sichuan peppercorns and red chili peppers, this soup base delivers the iconic “mala” sensation—a bold combination of numbing heat and deep spice that’s the hallmark of true Sichuan cuisine.
- Perfect for Hot Pot, Noodles & More – A versatile base for a variety of dishes including hot pots, Malatang bowls, spicy noodle soups, and even slow-braised meats and tofu. Use it to flavor broths for glass noodles, ramen, or as a base for spicy stews and soups.
- Quick & Convenient – Just mix with water and add your choice of ingredients like sliced beef, shrimp, mushrooms, lotus root, tofu, napa cabbage, or fish balls for a restaurant-quality meal in minutes—great for weeknights or gatherings.
- Inspired by Traditional Malatang – Recreate the famous Chinese street food experience at home with this aromatic and fiery base. It captures the essence of Malatang’s spicy, customizable broth enjoyed at night markets and noodle stalls.
- Pantry Essential – Whether you're hosting a spicy hot pot night, meal prepping for the week, or craving bold comfort food, this soup base brings complex layers of flavor and heat to your dishes with minimal prep and maximum satisfaction.
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 6.97 x 5.16 x 0.67 inches (17.7 x 13.1 x 1.7 cm); 7 ounces (198.45 grams) |
| UPC | 078895157154 078895123395 |
| Manufacturer | Lee Kum Kee |
| Units | 42.0 Ounce |
| Brand Name | Lee Kum Kee |
| Flavor | Sichuan Style Hot & Spicy |
| Diet Type | Vegan |
| Item Form | Dry |
| Container Type | Packet |
| Specialty | No Artificial Colors, No Artificial Flavors, Non-GE Ingredients, Preservative Free |
| Allergen Information | Soy, Soy may contain, Wheat, Wheat may contain |
| Global Trade Identification Number | 20078895123405 |
| Cuisine | Chinese |
| Age Range Description | 13+ |
| Number of Items | 6 |
| Item Volume | 1.5 Liters |
| Item Weight | 7 Ounces (198.45 grams) |
| Item Package Weight | 0.21 Kilograms |
| Unit Count | 42.0 Ounce |
| Size | 7 Ounce (Pack of 6) |
| Number of Pieces | 12 |
Who Should Buy?
-
Spicy Food Lovers
Ideal for those who enjoy hot and spicy dishes, bringing authentic Sichuan flavors to your meals.
-
Vegan Dieters
Perfect for vegans seeking flavorful soup bases without animal products, providing a rich and satisfying experience.
-
Cooking Enthusiasts
Great for home cooks looking to experiment with different soup styles or hot pots, adding depth to dishes.
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Mild Palate
Not suitable for individuals averse to spicy foods, as it may be too intense and overwhelming.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Lee Kum Kee Sichuan Style Hot & Spicy Soup Base?
Answer: Lee Kum Kee Sichuan Style Hot & Spicy Soup Base is a flavorful, vegan soup mix that embodies the bold and spicy essence of Sichuan cuisine. This versatile base is designed for hot pot, soup noodles, and broths, making it a perfect option for anyone craving a spicy meal. It combines traditional Sichuan spices and ingredients to deliver an authentic taste that can enhance various dishes, from comforting noodle soups to vibrant hot pot experiences. -
Question:
Is this soup base suitable for vegans?
Answer: Yes, Lee Kum Kee Sichuan Style Hot & Spicy Soup Base is completely vegan, making it an excellent choice for those following a plant-based diet. It is crafted without any animal products, allowing you to enjoy the robust flavors of Sichuan-style cooking while adhering to your dietary preferences. You can use it in various recipes, from spicy noodle soups to vegetable hot pots, enriching your meals with satisfying and spicy flavors. -
Question:
How spicy is the soup base?
Answer: The Sichuan Style Hot & Spicy Soup Base is known for its significant heat level, characteristic of Sichuan cuisine. It provides a warming, spicy kick that balances well with its complex flavors. To tailor the spice level to your preference, you can adjust the amount used in your recipes or complement it with milder ingredients. This adaptability makes it perfect for those who love a little heat in their meals or even for those looking to start exploring spicy dishes. -
Question:
What dishes can I prepare with this soup base?
Answer: You can use Lee Kum Kee Sichuan Style Hot & Spicy Soup Base to prepare a variety of delicious dishes. It is ideal for hot pot gatherings, where you can combine it with fresh vegetables, meats, and noodles. Additionally, it works wonderfully as a base for spicy noodle soups, stews, or even as a flavor enhancer for broths. This versatility allows you to explore different culinary creations while enjoying the rich, spicy flavors unique to Sichuan cuisine. -
Question:
How should I store the soup base after opening?
Answer: After opening, it's best to store Lee Kum Kee Sichuan Style Hot & Spicy Soup Base in a cool, dry place, away from direct sunlight. Keeping it sealed tightly will help preserve its flavor and freshness. For optimal shelf life, consider placing it in the refrigerator once opened, especially if you use it infrequently. Proper storage allows you to enjoy its robust flavors for longer, making it an easy addition to many meals whenever you desire. -
Question:
Can I use this soup base for non-vegetarian dishes?
Answer: Absolutely! While Lee Kum Kee Sichuan Style Hot & Spicy Soup Base is vegan, it is incredibly versatile and can enhance non-vegetarian dishes as well. You can easily integrate it into recipes that include chicken, pork, or seafood, allowing you to create rich and flavorful broths or hot pots. This gives home cooks the flexibility to cater to diverse dietary preferences while still enjoying the authentic taste of Sichuan spice. -
Question:
How long does the soup base last?
Answer: Lee Kum Kee Sichuan Style Hot & Spicy Soup Base typically has a long shelf life when stored properly. While the exact duration may vary based on storage conditions, it retains its flavor and quality for several months. Check for the best by date on the packaging to ensure freshness. Using it within this time frame will guarantee the best culinary results, whether you're preparing hot pot or spicy soups for friends and family. -
Question:
What is the texture like when cooked?
Answer: When prepared according to package instructions, Lee Kum Kee Sichuan Style Hot & Spicy Soup Base creates a rich, flavorful broth that has a satisfying consistency. The seasoning dissolves completely in boiling water, resulting in a velvety texture that's ideal for hot pot or noodle dishes. This luxurious mouthfeel complements the robust spices, making every sip or bite immensely enjoyable—perfect for warming meals on cool days. -
Question:
Where can I buy Lee Kum Kee Sichuan Style Hot & Spicy Soup Base in Ireland?
Answer: You can purchase Lee Kum Kee Sichuan Style Hot & Spicy Soup Base at Ubuy. Ubuy offers a convenient option for consumers in Ireland looking to find this popular soup base online. They have a range of flavors and pack sizes, ensuring you can easily get your hands on this essential ingredient for your cooking repertoire. -
Question:
Are there any allergens in the soup base?
Answer: Lee Kum Kee Sichuan Style Hot & Spicy Soup Base is formulated to enhance the flavors without common allergens. However, it's always wise to check the packaging for specific ingredient information, especially if you have particular dietary restrictions. Generally, it is free from common allergens such as dairy, nuts, and gluten. Always read the label to make informed decisions, ensuring your dish aligns with your dietary needs when using this spice base.
Lee Kum Kee Vegetable Soups Editorial Review
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€ 49
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Features & Benefits
- Authentic Sichuan soup base crafted with selected Sichuan peppercorns and chili peppers.
- Delivers iconic 'mala' sensation with numbing heat and deep spice.
- Perfect for a variety of dishes: hot pots, spicy noodle soups, and more.
- Quick and convenient—just mix with water and your choice of ingredients.
- Recreate the famous Malatang street food experience right in your kitchen.
- A pantry essential for satisfying spicy cravings with minimal prep.
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