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Item #:
89606461
Olive My Pickle Kimchi Fermented - 16 oz | 1 Pack of Classic Probiotic Napa Cabbage Kimchi | Fresh Korean Kimchi with Natural Probiotics for Gut
Item #:
89606461
€ 29
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Our organic kimchi contains good bacteria that strengthen gut health.
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What Stands Out
Organic Ingredients
Crafted from organic napa cabbage, this kimchi offers a clean, wholesome taste free from artificial additives, ensuring a healthier choice for your meals.
Probiotic Rich
Packed with natural probiotics, this kimchi supports gut health, enhancing digestion and overall wellness while delivering authentic Korean flavor in every bite.
Versatile Culinary Use
Perfectly complements dishes like ramen and spicy noodles, elevating your meals with a vibrant kick, making it a staple for food enthusiasts and health-conscious consumers.
Product Details
| Product Dimensions | 8 x 5 x 3 inches (20.3 x 12.7 x 7.6 cm); 1 pounds (450 grams) |
| UPC | 865708000055 |
| Manufacturer | Olive My Pickle |
| Units | 3 Count |
| Container Type | Pouch |
| Item Form | Sliced |
| Number of Pieces | 1 |
| Specialty | Naturally Fermented |
| Coin Variety 1 | Kimchi |
| Allergen Information | Gluten Free |
| Brand Name | Olive My Pickle |
| Flavor | Classic Kimchi (vegan) |
| Taste Description | Spicy, salty, tangy with a unique funky flavor |
| Age Range Description | All Ages |
| Cuisine | Korean cuisine |
| Set Name | Single |
| Unit Count | 3 Count |
| Item Package Weight | 3.9 pounds (1.77 kg) |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Quantity | 1 |
| Package Size Name | Pack of 1 |
| Number of Items | 1 |
| Size | Pack of 1 |
Who Should Buy?
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Health-Conscious Consumers
This product is ideal for individuals seeking organic and probiotic-rich foods to support gut health and digestion.
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Korean Cuisine Lovers
Perfect for fans of Korean food, this kimchi enhances dishes like ramen, bulgogi, or bibimbap with authentic flavor.
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Vegetarian Dieters
A great addition to vegetarian meals, providing flavor and nutrition without any meat or animal products.
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Sensitive Stomachs
Those with sensitive digestive systems may find the spiciness or fermentation process harsh or uncomfortable.
Product Description
Olive My Pickle Kimchi Fermented - 16 oz | 1 Pack of Classic Probiotic Napa Cabbage Kimchi | Fresh Korean Kimchi with Natural Probiotics for Gut Health - Perfect for Ramen & Spicy Noodles
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What makes Olive My Pickle Organic Kimchi unique?
Answer: Olive My Pickle's Organic Kimchi stands out due to its use of high-quality, organic ingredients, particularly Napa cabbage, which is fermented to enhance its probiotic content. This fermentation process not only preserves the nutrients but also promotes gut health and digestive wellness. Unlike many store-bought options, this kimchi is free from artificial preservatives, ensuring a fresh, authentic taste. It's perfect for adding flavor to dishes like rice, tacos, or salads, making it a versatile choice for health-conscious consumers. -
Question:
What are the health benefits of consuming kimchi?
Answer: Kimchi is rich in probiotics, vitamins, and minerals, making it beneficial for digestive health and the immune system. The natural fermentation process promotes gut flora balance, which can lead to improved digestion and overall well-being. Additionally, kimchi is low in calories and packed with antioxidants, which can contribute to a healthy lifestyle. It's an excellent addition to meals for those looking to enhance their diet, whether enjoyed as a side dish or an ingredient in stir-fries and soups. -
Question:
How should I store Olive My Pickle Organic Kimchi?
Answer: Olive My Pickle Organic Kimchi should be stored in the refrigerator to maintain its freshness and probiotic benefits. Once opened, it is best consumed within a few weeks for optimal flavor. However, because kimchi continues to ferment, it may develop a stronger taste over time. Keeping it tightly sealed will also help preserve its crunchy texture. Use it to spice up sandwiches, mix it into ramen for added taste, or enjoy it alone as a healthy snack. -
Question:
Is Olive My Pickle Organic Kimchi vegan-friendly?
Answer: Yes, Olive My Pickle Organic Kimchi is indeed vegan-friendly. Made from natural vegetables and free from animal products, this kimchi adheres to a plant-based diet. This makes it a fabulous choice for vegans looking to incorporate fermented foods into their diet for added probiotics. Whether you're layering it on a Buddha bowl, mixing it into a vegan taco filling, or serving it as a condiment, it's both nutritious and delicious. -
Question:
Can I use Olive My Pickle Organic Kimchi in cooking?
Answer: Absolutely! Olive My Pickle Organic Kimchi is versatile and can be used in a variety of dishes. Beyond being a delightful side, you can stir-fry it with vegetables and protein for a quick meal, blend it into soups for an extra flavor kick, or use it as a topping for pizzas and burgers. The bold flavors enhance any dish and offer a health boost with added probiotics. -
Question:
Does this kimchi contain any allergens?
Answer: Olive My Pickle Organic Kimchi is crafted with care to minimize potential allergens. It contains no dairy, gluten, or nuts, making it suitable for many individuals with common allergies. However, it does contain ingredients like garlic and can be spicy due to the chili pepper used in its preparation. If you have specific dietary restrictions, it’s always best to check the ingredient list before consumption. This kimchi can easily be added to a variety of allergy-friendly meals, enriching your culinary experiences. -
Question:
What is the difference between traditional and modern kimchi?
Answer: Traditional kimchi relies on seasonal ingredients and traditional fermentation methods, creating diverse flavors and textures. In contrast, modern kimchi may incorporate various ingredients and faster fermentation processes. Olive My Pickle Organic Kimchi honors traditional methods while ensuring quality and flavor. This unique blend results in a superior taste, maintaining the nutritious benefits associated with traditional recipes. Enjoy it in classic dishes or experiment by adding it to fusion cuisines for a delightful twist. -
Question:
How spicy is the Olive My Pickle Organic Kimchi?
Answer: The spiciness level of Olive My Pickle Organic Kimchi is moderate, making it accessible to a wide range of palates. While it does have a kick from the chili peppers, the fermented flavors of garlic and ginger also balance the heat, creating a well-rounded taste experience. If you enjoy a bit of spice, it enhances the flavor of countless dishes. Adding it to your meals can elevate your culinary journey without overwhelming your taste buds. -
Question:
Can I use Olive My Pickle Organic Kimchi in meal prep?
Answer: Certainly! Olive My Pickle Organic Kimchi is an excellent addition to meal prep. Its robust flavor and probiotic benefits make it a tasty condiment for a variety of pre-made meals. Incorporate it into grain bowls, wraps, or as a side with your protein options. Having kimchi on hand allows you to add nutrition and flavor quickly, ensuring your meals are both satisfying and healthful throughout the week. -
Question:
Where can I buy Olive My Pickle Organic Kimchi in Ireland?
Answer: You can conveniently purchase Olive My Pickle Organic Kimchi from Ubuy, a reliable e-commerce platform that offers a wide selection of products. Ubuy provides options to find the best varieties and packs of kimchi, ensuring you can enjoy this delicious and healthy fermented food. Whether you’re looking for single jars or multi-packs, Ubuy is a great choice for obtaining your favorite kimchi with ease.
Olive My Pickle Vegetable Dishes Editorial Review
** Olive My Pickle Organic Kimchi** The Olive My Pickle Organic Kimchi has garnered a mixed reception from customers, with many praising its authentic taste and health benefits while a few express disappointment. Those who enjoy the product often rave about its exceptional flavor, noting that it stands out as one of the best kimchis they've tried. Customers appreciate its perfect balance of spice and tanginess and the absence of fish sauce, making it suitable for those seeking vegan options. Many reviewers also highlight the company's commitment to quality, citing the use of local ingredients, no added sugars, and clearly labeled probiotic strains as significant positives. In addition to its delicious taste, users mention the freshness and texture of the kimchi, likening it to homemade versions. The product is perceived as a great addition to various dishes, and the health benefits associated with its probiotic content resonate well with health-Conscious Consumers. On the contrary, some customers have voiced strong dissatisfaction, with a few outright condemning the flavor and indicating they would not repurchase. Price has been a contentious point as well, with some feeling that the quantity does not justify the cost. Overall, while Olive My Pickle Organic Kimchi shines brightly for many due to its flavor and quality, a segment of users remain unimpressed, leading to a polarized reception of the product. **
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Pros
- Authentic and delicious flavor profile
- Well-balanced spice and tanginess
- Vegan and sugar-free options
- Commitment to using local ingredients
- Clear labeling of probiotic strains
- Freshness reminiscent of homemade kimchi
Cons
- Some customers find it overpriced for the quantity
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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€ 29
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Features & Benefits
- Naturally fermented kimchi made with whole-food ingredients.
- Contains beneficial probiotics for improved gut health.
- Compatible with various dietary protocols: Whole 30, Paleo, Keto, Vegan.
- High fiber content to aid digestion and overall health.
- Third-party tested with 14 billion CFUs of probiotics per serving.
- Established small business dedicated to fermentation and health since 2010.
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